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Southern Foodways Alliance Studies in Culture, People, and Place Ser.
Creole Feast : Fifteen Master Chefs of New Orleans Reveal Their Secrets
by Lolis Elie
Paperback, 336 Pages, Published 2016 by University Of Georgia Press
ISBN-13: 978-0-8203-5018-9, ISBN: 0-8203-5018-4

Cornbread Nation 2(1st Edition)
The United States of Barbecue (Cornbread Nation: Best of Southern Food Writing)
by Lolis Eric Elie
Paperback, 312 Pages, Published 2004 by The University Of North Carolina Press
ISBN-13: 978-0-8078-5556-0, ISBN: 0-8078-5556-1

How to Achieve a Heaven on Earth(Reprint)
by John Wade Ii, Poppy Tooker, King Duncan, Peter Tanous, Christine Barnes, Chris Beneke, Mike Farrell, Elizabeth Watt, Joshua Kucera, Martin King Jr., Robert Perez Jr., Leonard Pitts Jr., Donald Frampton, Kenneth Himma, Jane Roper, Patty Gay, Thomas Höhenleitner, Emily Adams, Rúna Bouius, Barbara Rogoski, Michael Gerson, A. Smith, Renée Peck, Levi Ben-Shmuel, William Barrick, Annette Annette, Jana Carvalho, Adrienne Sponberg, Whitney Scully, Brian Skeele, Daniel Goleman, John Hanc, Stella Resnick, Laurie Norris, Todd Crandell, Craig Katz M.D., Mark Maccora, Eric Newhouse, Chris Bynum, Mark Lundholm, Danny Wuerffel, Lolis Elie, William Griffin, Darlene Macinnis, Dan Amos, Nicholas Maxwell, Emilie Griffin, N. Atthreya, Dale Brown, Sir Clive Granger, Dan Reiter, Thomas Mcfaul, Michael Nagler, Rodolphe Adada, Paul Marek, Gal Luft, James Glassman, Walter Wink, Alexandra Mack, Chef Paul Prudhomme, Debra Rosenman, Sharon Davie, Jacob Hornberger, James Waller, George Bush, Raya Tahan, Tunji Lardner, Marianne Marianne, Alice Schroeder, Thomas Friedman, Julie Burtinshaw, David Brooks, Lisa Szarkowski, Sage Cohen, Martin Rutte, George Rodrigue, Daniel Agatino, Nicholas Kristof, Anne Teachworth, Chris Wood, Copthorne Macdonald, Chris Rose, Charlotte Piotrowski, Mary Rich, Charlotte Livingston, Albinas Prizgintas, David Crosby, John Wade Phd
Hardcover, 320 Pages, Published 2011 by Pelican Publishing
ISBN-13: 978-1-4556-1554-4, ISBN: 1-4556-1554-4

How to Achieve a Heaven on Earth
by Donald Frampton, Contributor-David Brooks, Contributor-Thomas Friedman, Contributor-Nicholas Kristof, Contributor-Dan Reiter, Contributor-Thomas Mcfaul, Contributor-Michael Nagler, Contributor-Rodolphe Adada, Contributor-Paul Marek, Contributor-Gal Luft, Contributor-James Glassman, Contributor-Walter Wink, Contributor-Alexandra Mack, Contributor-Martin Rutte, Debra Rosenman, Contributor-George Bush, John Wade Ii, Sharon Davie, Jacob Hornberger, Daniel Agatino, Raya Tahan, Tunji Lardner, Marianne Marianne, Alice Schroeder, Leonard Pitts Jr., Sir Clive Granger, President George Bush, Chef Paul Prudhomme, Julie Burtinshaw, King Duncan, Peter Tanous, Christine Barnes, Kenneth Himma, Jane Roper, Patty Gay, Emily Adams, Mike Farrell, Elizabeth Watt, Joshua Kucera, Martin King Jr., Robert Perez Jr., Barbara Rogoski, Michael Gerson, Levi Ben-Shmuel, William Barrick, Annette Annette, Jana Carvalho, Adrienne Sponberg, Whitney Scully, Brian Skeele, John Hanc, Stella Resnick, Laurie Norris, Todd Crandell, Craig Katz M.D., Mark Maccora, Eric Newhouse, Poppy Tooker, Chris Bynum, Mark Lundholm, Danny Wuerffel, Lolis Elie, William Griffin, Darlene Macinnis, Dan Amos, Emilie Griffin, N. Atthreya, Chris Rose, Robert Gamble, Peter Lovenheim, David Crosby, Albinas Prizgintas, Copthorne Macdonald, Chris Wood, Anne Teachworth, Dale Brown, George Rodrigue, A. Robert Smith, James Waller, Thomas Höhenleitner, Chris Beneke, Rúna Bouius, Renée Peck, Daniel Goleman, Nicholas Maxwell, Charlotte Piotrowski, Sage Cohen, Charlotte Livingston, Charles "Tony" Blair, Contributor-Leonar, Robert "Ted" Turner, René E. Peck, John Wade Phd
Paperback, 320 Pages, Published 2010 by Pelican Publishing
ISBN-13: 978-1-58980-597-2, ISBN: 1-58980-597-6

Cornbread Nation 4(1st Edition)
The Best of Southern Food Writing (Cornbread Nation: Best of Southern Food Writing) (Cornbread Nation Ser.)
by Dale Volberg Reed, John Shelton Reed, John T. Edge, Terri Pischoff Wuerthner, Brett Anderson, Jim Auchmutey, Bernard Lafayette Jr, Wendell Brock, Timothy C. Davis, Lolis Elie, Amy Evans, Beth Fennelly, Marcie Ferris, William Ferris, Tom Hanchett, Jessica B. Harris, Mary Hufford, Dan Huntley, Matthew Lee, Ted Lee, Frederick Opie, Audrey Petty, Julia Reed, Robb Walsh, R.W. Apple, Deb Barshafsky, Shane K. Bernard, Rick Brooks, Shaun Chavis, Pat Conroy, Hal Crowther, Candice Dyer, Jim Ferguson, Peggy Grodinsky, Jack Hitt, Dr Fred Thompson, Cindy Lamb, Christopher Lang, Carroll Leggett, David Leite, Edna Lewis, Michael Mcfee, Jerry Leath Mills, Jim Myers, T. Edward Nickens, Carol Penn-Romine, Molly O'neill, Fred Reenstjerna, Mary Tutwiler, Judy Walker, Simone Wilson, Mr Rick Bragg, Fred W. Sauceman, Will B. Campbell, Sara Camp Milam, Southern Foodways Alliance
Paperback, 320 Pages, Published 2008 by University Of Georgia Press
ISBN-13: 978-0-8203-3089-1, ISBN: 0-8203-3089-2

Rodney Scott's World of BBQ
Every Day Is a Good Day: A Cookbook (Hardback)
by Rodney Scott, Lolis Eric Elie
Hardcover, Published 2021 by Random House Usa Inc, United States
ISBN-13: 978-1-984826-93-0, ISBN: 1-984826-93-X

Treme(1st Edition)
Stories and Recipes from the Heart of New Orleans
by Lolis Eric Elie, Anthony Bourdain, David Simon, Ed Anderson, Nina Noble
Hardcover, 240 Pages, Published 2013 by Chronicle Books
ISBN-13: 978-1-4521-0969-5, ISBN: 1-4521-0969-9

Prospect.1 New Orleans
by Dr Barbara Bloemink, Lolis Eric Elie, Claire Tancons, Dan Cameron, Ed. Lucy Flint
Hardcover, 408 Pages, Published 2008 by Picturebox
ISBN-13: 978-0-9815622-9-2, ISBN: 0-9815622-9-9

Smokestack Lightning(1st Edition)
Adventures in the Heart of Barbecue Country
by Lolis Eric Elie, Frank Stewart
Paperback, 240 Pages, Published 2005 by Ten Speed Press
ISBN-13: 978-1-58008-660-8, ISBN: 1-58008-660-8

Smokestack Lightning(Reprint)
Adventures in the Heart of Barbecue Country
by Lolis Eric Elie, Frank Stewart
Paperback, 240 Pages, Published 1997 by North Point Pr
ISBN-13: 978-0-86547-517-5, ISBN: 0-86547-517-2

Smokestack Lightning(1st Edition)
Adventures in the Heart of Barbecue Country
by Lolis Eric Elie, Frank Stewart
Hardcover, 224 Pages, Published 1996 by Farrar Straus & Giroux (T)
ISBN-13: 978-0-374-26646-2, ISBN: 0-374-26646-8

The Gift of Southern Cooking(Reprint)
Recipes and Revelations from Two Great American Cooks
by Sara Roahen, John T. Edge, Hugh Acheson, Sheri Castle, David Cecelski, Georgeanna Milam Chapman, Craig Claiborne, Nathalie Dupree, Damon Fowler, Nikki Giovanni, Jessica B. Harris, Linton Hopkins, Mary Lasseter, Edward Lee, Ted Lee, Donald Link, April Mcgreger, Angie Mosier, Susan Puckett, Lee Smith, Robb Walsh, Virginia Willis, Joe York, Dale Abadie, Jean Anderson, Ben Averitt, Ben Barker, Karen Barker, Scott Barton, Billy Bayley, Allan Benton, Bill Best, Vishwesh Bhatt, Marcelle Bienvenu, Fritz Blank, Pauline P. Bridgforth, Sean Brock, Gayle Brooks, Eliza Brown, Walter Bundy, Richard Bunn, Ora Lee Butler, Erin Caricofe, Johnnie Carr, Kathy Cary, Ann Cashion, Margaret P. Cashion, Madge Castle, Bryan Caswell, Natalie Chanin, Leah Chase, Carol Copeland, Shirley Corriher, Diana Cottier, Mildred Council, John Coykendall, Amy Crockett, John Currence, Carol Darden, Norma Jean Darden, Sally Davenport, Nan Davis, Eula Mae Doré, Stephen Palmer Dowdney, Crescent Dragonwagon, Jason Edwards, Belinda Ellis, Rick Ellis, Corbin Evans, Eli Evans, Mary Beverly Evans, Pam Eversmeyer, John Fleer, John Folse, Martha Foose, Kenneth Ford, Sara Foster, Fred Fussell, Sara Gibbs, Jim Gossen, Melissa Booth Hall, Ashley Hansen, J.C. Hardaway, Chris Hastings, Thomas Head, Eddie Hernandez, Blair Hobbs, Beckett Howorth, Dan Huntley, Bret Jennings, Sonya Jones, Elizabeth Karmel, Lionel Key, Joyce King, Jimmy Koikos, Nicky Koikos, David Lasseter, Mike Lata, Phoebe Lawless, Austin Leslie, Dana Logsdon, Ronni Lundy, John Malik, Dean Mccord, Rick Mcdaniel, Nancie Mcdermott, Robby Melvin, Alexander Mitchell, Debbie Moose, Gene Morris, Jennie Sue Murphree, Walter Murphree, Bill Neal, Cynthia Lejeune Nobles, Sarah O'kelley, Louis Osteen, Mary Margaret Pack, Peter Patout, Tim Patridge, Scott Peacock, Bob Perry, Audrey Petty, Floyd Poche, Margaret Propst, Paul Prudhomme, Billy Reid, Kay Rentschler, Todd Richards, Jared Richardson, Lee Richardson, Cappy Ricks, Ann Garner Riddle, Grace Riley, Glenn Roberts, Clinton Robinson, Ray Robinson, Tom Sasser, Steven Satterfield, Jill Sauceman, Lynne Sawicki, Patty Schnatter, James Schroeder, Francine Wolfe Schwartz, Ed Scott, Jamie Shannon, Jim Shirley, Beth Shortt, Larou Shouse, Bill Smith Jr., Bill Smith Sr., Ken Smith, Greg Sonnier, Susan Spicer, Martha Stamps, Kathy Starr, Robert Stehling, Frank Stitt, Chuck Subra Jr., John Martin Taylor, Sarah Thomas, Poppy Tooker, Miguel Torres, Celeste Uzee, Vance Vaucresson, Julie Vaucresson, Ari Weinzwieg, Hal White, Liz Williams, Randall Williams, Alex Young, Matthew Lee, Amy Evans Streeter, Lolis Eric Elie, Elizabeth Engelhardt, Sara Camp Milam, Southern Foodways Alliance, Alton Brown
Paperback, 296 Pages, Published 2015 by University Of Georgia Press
ISBN-13: 978-0-8203-4858-2, ISBN: 0-8203-4858-9

Cornbread Nation 7
The Best of Southern Food Writing (Friends Fund Publication)
by Francis Lam, John T. Edge, Sara Camp Milam, Daniel Patterson, Susan Orlean, Sara Roahen, Edward Lee, Eddie Huang, Sara Wood, Ida Mamusu, Kathleen Purvis, Argentina Ortega, Nikki Metzgar, Todd Kliman, Barry Estabrook, Gabriel Thompson, Besha Rodell, Bill Heavey, Jane Black, Rayna Green, Burkhard Bilger, Dan Baum, Jonathan Miles, Sue Nguyen, Julia Reed, Sarah Hepola, Patricia Smith, John Sullivan, Amy, Jack Pendarvis, Seán Mckeithan, Robert F. Moss, Ann Taylor Pittman, Jeffrey Steingarten, Mary Louise Nosser, Langston Hughes, Jessica B. Harris, Monique Truong, Brett Anderson, Courtney Balestier, Lucille Clifton, Joe York, Jake Adam York, Robb Walsh, Kevin Young, Lolis Eric Elie, Lolis Elie, Joe St. Columbia, Stephen A. Crockett
Paperback, 288 Pages, Published 2014 by University Of Georgia Press
ISBN-13: 978-0-8203-4666-3, ISBN: 0-8203-4666-7

Cornbread Nation 6
The Best of Southern Food Writing (Cornbread Nation: Best of Southern Food Writing)
by Brett Anderson, John T. Edge, Frederick Douglass, Sara Roahen, Jennifer Justus, Bob Marshall, Francis Lam, Matthew Lee, Ted Lee, Todd Kliman, Martha Foose, Jack Hitt, Barry Estabrook, Calvin Trillin, Besha Rodell, Jane Black, Molly O'neill, Alison Cook, Wright Thompson, Brett Martin, Jon Fasman, Lonnée Hamilton, Sara Camp Milam, Sarah Nagem, David Grunfeld, Iain Haley Pollock, David Shields, Jessica B. Harris, Lolis Eric Elie, Fred W. Sauceman, Greg Alan Brownderville, Paul Greenberg, Michael Pollan, Ben Montgomery, Kim Severson, Andrea Weigl, John Dufresne, Edward Behr, Tim Carman, Ben Westhoff, Wayne Curtis, Lucid Olason, Bill Addison, John Kessler, Hanna Raskin, Andrea Nguyen, Naomi Shihab Nye, Chef Donald Link, Elizabeth Engelhardt, Charles D. Thompson, Naomi Nye, Donald Link, Lolis Elie, Charles Thompson Jr., John Edge, Sara Camp Arnold, Fred Sauceman, Iain Pollock
Paperback, 288 Pages, Published 2012 by University Of Georgia Press
ISBN-13: 978-0-8203-4261-0, ISBN: 0-8203-4261-0

Smokestack Lightning
Adventures in the Heart of Barbecue Country
by Lolis Eric Elie, Frank Stewart
Paperback, 224 Pages, Published 1997 by Noonday Pr
ISBN-13: 978-0-374-52438-8, ISBN: 0-374-52438-6

After
The Silence of the Lower 9th Ward
by John Rosenthal, John Pope, Lolis Eric Elie
Hardcover, 122 Pages, Published 2015 by Safe Harbor Books
ISBN-13: 978-0-9798226-7-4, ISBN: 0-9798226-7-X

Treme
The Cookbook: In The Kitchen with the Stars of the Award-Winning HBO Series
by Lolis Eric Elie, Nina Noble, David Simon
240 Pages, Published 2013 by Chronicle Books
ISBN-13: 978-1-4521-2447-6, ISBN: 1-4521-2447-7

Intersection / New Orleans
by Anne Gisleson, Andrei Codrescu, Ken Foster, Lolis Eric Elie, Ed Skoog, Andy Young, Christine Wiltz, Peter Cooley, Wells Tower, Patty Friedmann, Press Street, Brad Benischek, George Schmidt, Shawn Hall, Laura Richens, Seth Boonchai, Tom Varisco, Diego Larguia, Emily Hogan, Sarah Thibodeaux, David Sullivan, Michel Varisco, Gary Oaks, Jacqueline Bishop, Susan Gisleson, Mary Jane Parker, Courtney Egan, Jeff Becker, James Vella, Jonathan Traviesa, Jackson Hill
Paperback, 56 Pages, Published 2006 by Press Street
ISBN-13: 978-0-9777681-0-3, ISBN: 0-9777681-0-4

Cornbread Nation 2
The United States of Barbecue
by Lolis Eric Elie
312 Pages, Published 2010 by Univ Of North Carolina Press
ISBN-13: 978-0-8078-6805-8, ISBN: 0-8078-6805-1

Books by Lolis Elie