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| Only Books by Marion Cunningham | X |
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 | | The Fannie Farmer Baking Cookbook(1st Edition) 800 Superb Baking Recipes...An All-New Book of Traditional Favorites and Fresh Delights from the Inspired Cook Who Re-created the Fannie Farmer Cookbook by Marion Cunningham, Fannie Merritt Farmer, Lauren Jarrett Hardcover, 624 Pages, Published 1984 by Alfred A. Knopf ISBN-13: 978-0-394-53332-2, ISBN: 0-394-53332-1 |
 | | The Fannie Farmer Cookbook A Heritage of Good Cooking for a New Generation of Cooks by Marion Cunningham, James Beard Paperback, 1,024 Pages, Published 1983 by Bantam ISBN-13: 978-0-553-25915-5, ISBN: 0-553-25915-6 |
 | | The Fannie Farmer Cookbook(12th Edition) by Marion Cunningham, Fannie Merritt Farmer, Jeri Farmer Laber, James Beard, With Jeri Laber, Lauren Jarrett Hardcover, 811 Pages, Published 1979 by Knopf ISBN-13: 978-0-394-40650-3, ISBN: 0-394-40650-8 |
 | | The Fannie Farmer Cookbook(12th Edition) by Marion Cunningham, Jeri Laber, Fannie Farmer, James Beard Paperback, 1,004 Pages, Published 1983 by Bantam Books ISBN-13: 978-0-553-23488-6, ISBN: 0-553-23488-9 |
 | | Fannie Farmer's Classic American Cookbook by Fannie Merritt Farmer, Marion Cunningham, Jeri Laber, Caroline Conran Paperback, 832 Pages, Published 1982 by Macmillan ISBN-13: 978-0-333-33232-0, ISBN: 0-333-33232-6 |
 | | The Fannie Farmer cookbook(12th Edition) by Fannie Merritt Farmer, Marion Cunningham, Jeri Laber Hardcover, 832 Pages, Published 1981 by Imprint Unknown ISBN-13: 978-0-906908-18-1, ISBN: 0-906908-18-3 |
Marion Cunningham
