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 | | The Fannie Farmer Cookbook(13th Edition) A Tradition of Good Cooking for a New Generation of Cooks by Marion Cunningham, Lauren Jarrett Paperback, 1,231 Pages, Published 1994 by Bantam Books ISBN-13: 978-0-553-56881-3, ISBN: 0-553-56881-7 |
 | | The Complete Idiot's Guide to Drawing, 2E(2nd Edition) by Lauren Jarrett, Lisa Lenard-Cook Paperback, 368 Pages, Published 2003 by Alpha ISBN-13: 978-1-59257-080-5, ISBN: 1-59257-080-1 |
 | | Herb Gardening from the Ground Up(1st Edition) Everything You Need to Know about Growing Your Favorite Herbs by Sal Gilbertie, Larry Sheehan Comp, Lauren Jarrett Paperback, 256 Pages, Published 2012 by Ten Speed Press Mobipocket_Ebook ISBN-13: 978-1-60774-029-2, ISBN: 1-60774-029-X |
 | | Complete Idiot's Guide to Drawing(1st Edition) by Lauren Jarrett, Lisa Lenard-Cook, Laura Jarrett Paperback, 352 Pages, Published 2000 by Alpha ISBN-13: 978-0-02-863936-9, ISBN: 0-02-863936-7 |
 | | The Fannie Farmer Cookbook Celebrating the 100th Anniversary of America's Great Classic Cookbook by Marion Cunningham, Archibald Candy Corporation, Lauren Jarrett, Fannie Merritt Farmer Hardcover, 896 Pages, Published 1996 by Knopf ISBN-13: 978-0-679-45081-8, ISBN: 0-679-45081-5 |
 | | 100 Birds and How They Got Their Names(1st Edition) by Diana Wells, Lauren Jarrett Hardcover, 320 Pages, Published 2001 by Algonquin Books ISBN-13: 978-1-56512-281-9, ISBN: 1-56512-281-X |
 | | A Field Guide to American Houses by Virginia Savage Mcalester, Arcie Lee Mcalester, Lauren Jarrett, Juan Rodriguez-Arnaiz Paperback, 525 Pages, Published 1984 by Knopf ISBN-13: 978-0-394-73969-4, ISBN: 0-394-73969-8 |
 | | Great Natural Breads Made Easy(Illustrated) Simple Ways to Make Healthful Bread by Bernice Kohn Hunt, Lauren Jarrett Paperback, 160 Pages, Published 2006 by Square One Illustrated ISBN-13: 978-0-7570-0294-6, ISBN: 0-7570-0294-3 |
 | | The 25 Scariest Places in the World by Phyllis Raybin Emert, Lauren Jarrett Paperback, 64 Pages, Published 1995 by Lowell House ISBN-13: 978-1-56565-277-4, ISBN: 1-56565-277-0 |
 | | Making & Baking Gingerbread Houses(1st Edition) Complete Step-by-Step Instructions for Building 14 Fabulous Gingerbread Structures by Lauren Jarrett, Nancy Jarrett Nagle, Rh Value Publishing Hardcover, 127 Pages, Published 1984 by Random House Value Publishing ISBN-13: 978-0-517-55598-9, ISBN: 0-517-55598-0 |
 | | For the Birds!(1st Edition) A Handy Guide to Attracting Birds to Your Backyard by Anne Moyer Halpin, Lauren Jarrett Paperback, 96 Pages, Published 1996 by Henry Holt & Co (P) ISBN-13: 978-0-8050-4064-7, ISBN: 0-8050-4064-1 |
 | | Backache(1st Edition) What Exercises Work by Dava Sobel, Arthur C. Klein, Lauren Jarrett Hardcover, 200 Pages, Published 1994 by St Martins Pr ISBN-13: 978-0-312-10933-2, ISBN: 0-312-10933-4 |
 | | Nella Cucina(1st Edition) More Italian Cooking from the Host of Ciao Italia by Mary Ann Esposito, Lauren Jarrett, Nella Cucina Hardcover, 352 Pages, Published 1993 by Hearst Books ISBN-13: 978-0-688-12151-8, ISBN: 0-688-12151-9 |
 | | Cuisine Rapide(1st Edition) (Illustrated) by Pierre Franey, Bryan Miller, Lauren Jarrett Hardcover, 372 Pages, Published 1989 by Times Books ISBN-13: 978-0-8129-1746-8, ISBN: 0-8129-1746-4 |
 | | More Taste Than Time(1st Edition) by Abby Mandel, Lauren Jarrett Hardcover, 349 Pages, Published 1988 by Simon & Schuster ISBN-13: 978-0-671-66207-3, ISBN: 0-671-66207-4 |
 | | The Seafood Cookbook(1st Edition) Classic to Contemporary by Pierre Franey, Bryan Miller, Lauren Jarrett Hardcover, 296 Pages, Published 1986 by Times Books, A Division Of Random House Inc. ISBN-13: 978-0-8129-1604-1, ISBN: 0-8129-1604-2 |
 | | A Field Guide to American Houses (Revised): The Definitive Guide to Identifying and Understanding America's Domestic Architecture by Virginia Savage Mcalester, Suzanne Patton Matty, Lauren Jarrett, Steve Clicque Paperback, 880 Pages, Published 2015 by Knopf ISBN-13: 978-0-375-71082-7, ISBN: 0-375-71082-5 |
 | | 100 Birds and How They Got Their Names by Diana Wells, Lauren Jarrett Digital, 320 Pages, Published 2001 by Algonquin Books Of Chapel Hill ISBN-13: 978-1-56512-684-8, ISBN: 1-56512-684-X |
 | | Making Gingerbread Houses and Cookies by Lauren Jarrett Published 1998 ISBN-13: 978-1-58017-074-1, ISBN: 1-58017-074-9 |
 | | Pierre Franey's Cooking In America(1st Edition) by Pierre Franey, Richard Flaste, Lauren Jarrett Hardcover, 392 Pages, Published 1992 by Alfred A. Knopf ISBN-13: 978-0-679-40492-7, ISBN: 0-679-40492-9 |
Lauren Jarrett
