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Ensuring safety and quality in the production of beef Volume 1
(Burleigh Dodds Series in Agricultural Science)
by Prof. James Dickson, Dr Pina M. Fratamico, Prof. Grant Dewell, Dr Lynn Post, Prof. Peter Paulsen, Ms Elaine Berry, Dr Declan J. Bolton, Mr James Wells, Friederike Hilbert, Dr Daniel D. Buskirk, Prof. Gary Acuff, Mr Greg Paoli, Dr Eric Nicholson, Prof. Paula Cray, Dr Jennifer Martin, Prof. Rhonda Miller, Dr Wendy Umberger, Dr Bill James, Ms Janet Riley, Mr Mick Bosilevac, Dr William James, Tristan P. Foster, Gary R. Acuff, James S. Dickson, John W. Schmidt, Michael Dikeman
Hardcover, 252 Pages, Published 2017 by Burleigh Dodds Science Publishing
ISBN-13: 978-1-78676-056-2, ISBN: 1-78676-056-8
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