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The Fannie Farmer Cookbook
Celebrating the 100th Anniversary of America's Great Classic Cookbook
by Marion Cunningham, Archibald Candy Corporation, Lauren Jarrett, Fannie Merritt Farmer
Hardcover, 896 Pages, Published 1996 by Knopf
ISBN-13: 978-0-679-45081-8, ISBN: 0-679-45081-5






The Fannie Farmer Baking Book
by Marion Cunningham, Fannie Merritt Farmer, Lauren Jarrett
Hardcover, 640 Pages, Published 1996 by Gramercy
ISBN-13: 978-0-517-14829-7, ISBN: 0-517-14829-3






The Fannie Farmer Cookbook(13th Edition)
A Tradition of Good Cooking for a New Generation of Cooks
by Marion Cunningham, Lauren Jarrett
Paperback, 1,231 Pages, Published 1994 by Bantam Books
ISBN-13: 978-0-553-56881-3, ISBN: 0-553-56881-7






Nella Cucina(1st Edition)
More Italian Cooking from the Host of Ciao Italia
by Mary Ann Esposito, Lauren Jarrett, Nella Cucina
Hardcover, 352 Pages, Published 1993 by Hearst Books
ISBN-13: 978-0-688-12151-8, ISBN: 0-688-12151-9






The 25 Scariest Places in the World
by Phyllis Raybin Emert, Lauren Jarrett
Paperback, 64 Pages, Published 1995 by Lowell House
ISBN-13: 978-1-56565-277-4, ISBN: 1-56565-277-0






Pierre Franey's Cooking In America(1st Edition)
by Pierre Franey, Richard Flaste, Lauren Jarrett
Hardcover, 392 Pages, Published 1992 by Alfred A. Knopf
ISBN-13: 978-0-679-40492-7, ISBN: 0-679-40492-9






The Fannie Farmer Cookbook,(13th Edition)
by Marion Cunningham, Fannie Merritt Farmer, Jeri Laber, Lauren Jarrett
Hardcover, 896 Pages, Published 1990 by Knopf
ISBN-13: 978-0-394-56788-4, ISBN: 0-394-56788-9






For the Birds!(1st Edition)
A Handy Guide to Attracting Birds to Your Backyard
by Anne Moyer Halpin, Lauren Jarrett
Paperback, 96 Pages, Published 1996 by Henry Holt & Co (P)
ISBN-13: 978-0-8050-4064-7, ISBN: 0-8050-4064-1






Backache(1st Edition)
What Exercises Work
by Dava Sobel, Arthur C. Klein, Lauren Jarrett
Hardcover, 200 Pages, Published 1994 by St Martins Pr
ISBN-13: 978-0-312-10933-2, ISBN: 0-312-10933-4






Baking With Jim Dodge(1st Edition)
by Jim Dodge, Elaine Ratner, Lauren Jarrett
Hardcover, 224 Pages, Published 1991 by Simon & Schuster
ISBN-13: 978-0-671-68100-5, ISBN: 0-671-68100-1






The American Diabetes Association(1st Edition)
The American Dietetic Association Family Cookbook (American Diabetes Association & American Dietetic Association)
by Lauren Jarrett, Dorothy H. Segal, American Dietetic Association, Prentice Hall Press, American Diabetes Association
Hardcover, 403 Pages, Published 1991 by Prentice Hall Press
ISBN-13: 978-0-13-024092-7, ISBN: 0-13-024092-3






America Loves Hamburger
The 101 top recipes
by Linda West Eckhardt, Lauren . Jarrett
Hardcover, 144 Pages, Published 1994 by Guildamerica Books
ISBN-13: 978-1-56865-065-4, ISBN: 1-56865-065-5






Yvonne Young Tarr's Low-Cholesterol Gourmet Tarr, Yvonne Young and Jarrett, Lauren
by Yvonne Young Tarr, Lauren Jarrett
Hardcover, 239 Pages, Published 1990 by Simon & Schuster
ISBN-13: 978-0-671-52321-3, ISBN: 0-671-52321-X






Cold Soup, Warm Salad(1st Edition)
by Irene Rothschild, Lauren Jarrett
Hardcover, 130 Pages, Published 1990 by Dutton Adult
ISBN-13: 978-0-525-24889-7, ISBN: 0-525-24889-7

All Authors

Lauren Jarrett

Marion Cunningham

Fannie Merritt Farmer

Archibald Candy Corporation

Nella Cucina

Mary Ann Esposito

Phyllis Raybin Emert

Pierre Franey

Richard Flaste

Jeri Laber


All Bindings

Hardcover

Paperback


All Editions

1st Edition

13th Edition

Other


All Years

1996

1995

1994

1993

1992

1991

1990




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