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| Only Books by Jeri Farmer Laber | X |
 | | The Fannie Farmer Cookbook(12th Edition) by Marion Cunningham, Fannie Merritt Farmer, Jeri Farmer Laber, James Beard, With Jeri Laber, Lauren Jarrett Hardcover, 811 Pages, Published 1979 by Knopf ISBN-13: 978-0-394-40650-3, ISBN: 0-394-40650-8 |
 | | The Original Boston Cooking School Cook Book 1896 by Fannie Merritt Farmer, Marion Cunningham, Jeri Laber Hardcover, 567 Pages, Published 1986 by Weathervane Books ISBN-13: 978-0-517-17740-2, ISBN: 0-517-17740-4 |
 | | The Fannie Farmer cookbook(12th Edition) by Fannie Merritt Farmer, Marion Cunningham, Jeri Laber Hardcover, 832 Pages, Published 1981 by Imprint Unknown ISBN-13: 978-0-906908-18-1, ISBN: 0-906908-18-3 |
 | | Fannie Farmer's Classic American Cookbook by Fannie Merritt Farmer, Marion Cunningham, Jeri Laber, Caroline Conran Paperback, 832 Pages, Published 1982 by Macmillan ISBN-13: 978-0-333-33232-0, ISBN: 0-333-33232-6 |
 | | The Fannie Farmer Cookbook,(13th Edition) by Marion Cunningham, Fannie Merritt Farmer, Jeri Laber, Lauren Jarrett Hardcover, 896 Pages, Published 1990 by Knopf ISBN-13: 978-0-394-56788-4, ISBN: 0-394-56788-9 |
 | | The Fannie Farmer Large Print Cookbook(1st Edition) (G. K. Hall (Large Print)) by Marion Cunningham, Fannie Merritt Farmer, Jeri Laber, Macmillan Publishing Company Hardcover, 480 Pages, Published 1985 by Macmillan Publishing Company Large Print ISBN-13: 978-0-8161-3817-3, ISBN: 0-8161-3817-6 |
 | | The Fannie Farmer Cookbook(12th Edition) by Marion Cunningham, Jeri Laber, Fannie Farmer, James Beard Paperback, 1,004 Pages, Published 1983 by Bantam Books ISBN-13: 978-0-553-23488-6, ISBN: 0-553-23488-9 |
Jeri Farmer Laber
