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 | | Citadel in the Wilderness(1st Edition) The Story of Fort Snelling and the Northwest Frontier by Evan Jones Paperback, 256 Pages, Published 2001 by Univ Of Minnesota Press ISBN-13: 978-0-8166-3879-6, ISBN: 0-8166-3879-9 |
 | | Later Emperors(None) (Paperback) by Evan Jones Paperback, 64 Pages, Published 2020 by Carcanet Press Ltd, United Kingdom ISBN-13: 978-1-78410-910-3, ISBN: 1-78410-910-X |
 | | The L.L. Bean Book of New New England Cookery(1st Edition) by Judith B. Jones, Evan Jones, Lauren Jarrett Hardcover, 669 Pages, Published 1987 by Random House ISBN-13: 978-0-394-54456-4, ISBN: 0-394-54456-0 |
 | | THE THERMONUCLEAR WAR(1st Edition) by Herman Kahn, Evan Jones, Lawrence Nichols Paperback, 668 Pages, Published 2007 by Transaction Publishers ISBN-13: 978-1-4128-0664-0, ISBN: 1-4128-0664-X |
 | | Aural Skills in Context(1st Edition) A Comprehensive Approach to Sight Singing, Ear Training, Keyboard Harmony, and Improvisation by Evan Jones, Professor Matthew R. Shaftel, Professor Juan Chattah, Juan Chattah Spiral, 864 Pages, Published 2013 by Oxford University Press ISBN-13: 978-0-19-994382-1, ISBN: 0-19-994382-6 |
 | | Epicurean Delight(Reprint) The Life and Times of James Beard by Evan Jones, James Beard Paperback, 384 Pages, Published 1992 by Touchstone ISBN-13: 978-0-671-75026-8, ISBN: 0-671-75026-7 |
 | | Knead It, Punch It, Bake It!(2nd Edition) The Ultimate Breadmaking Book for Parents and Kids by Evan Jones, Judith B. Jones, Mitra Modarressi Paperback, 144 Pages, Published 1998 by Rux Martin/Houghton Mifflin Harcourt ISBN-13: 978-0-395-89256-5, ISBN: 0-395-89256-2 |
 | | American food(1st Edition) The gastronomic story by Evan Jones Hardcover, 387 Pages, Published 1975 by Dutton ISBN-13: 978-0-525-05353-8, ISBN: 0-525-05353-0 |
 | | American Food(3rd Edition) by Evan Jones Paperback, 516 Pages, Published 2007 by The Overlook Press ISBN-13: 978-1-58567-904-1, ISBN: 1-58567-904-6 |
 | | The Minnesota Forgotten River (Rivers of America) by Evan Jones Paperback, 306 Pages, Published 2001 by University Of Minnesota Press ISBN-13: 978-0-8166-3880-2, ISBN: 0-8166-3880-2 |
 | | Epicurean Delight(1st Edition) The Life and Times of James Beard by Evan Jones, James Beard Hardcover, 366 Pages, Published 1990 by Knopf ISBN-13: 978-0-394-57415-8, ISBN: 0-394-57415-X |
 | | American food(2nd Edition) The gastronomic story by Evan Jones Paperback, 516 Pages, Published 1981 by Vintage Books ISBN-13: 978-0-394-74646-3, ISBN: 0-394-74646-5 |
 | | An Excerpt From The World Of Cheese(1st Edition) by Evan Jones Paperback, 298 Pages, Published 1978 by Knopf ISBN-13: 978-0-394-73622-8, ISBN: 0-394-73622-2 |
 | | The Father Letters to Sons and Daughters by Evan Jones Paperback, 288 Pages, Published 2013 by Literary Licensing Llc ISBN-13: 978-1-4940-7278-0, ISBN: 1-4940-7278-5 |
 | | Paralogues (Paperback) by Evan Jones Paperback, 72 Pages, Published 2012 by Carcanet Press Ltd. ISBN-13: 978-1-84777-137-7, ISBN: 1-84777-137-8 |
 | | The Book of New New England Cookery(Reprint) by Evan Jones, Judith B. Jones, Lauren Jarrett, Lauren Jarrett Jones Paperback, 687 Pages, Published 2001 by Upne ISBN-13: 978-1-58465-131-4, ISBN: 1-58465-131-8 |
 | | Stone Haven(Abridged) (Caribbean Writers Series) by Evan Jones Paperback, 248 Pages, Published 1998 by Heinemann Abridged ISBN-13: 978-0-435-98949-1, ISBN: 0-435-98949-9 |
 | | Tales of the Caribbean(Reprint) (Including Teachers Notes) by Evan Jones, Jenny Norhteay Paperback, Published 1986 by Wright Group/ Mcgraw-Hill ISBN-13: 978-1-55624-014-0, ISBN: 1-55624-014-7 |
 | | Papermac;Book Of Cheese by Evan Jones Paperback, Published 1981 by Pan Macmillan ISBN-13: 978-0-333-32415-8, ISBN: 0-333-32415-3 |
 | | American Food The Gastronomic Story by Evan Jones Hardcover, Published 1981 by Random House ISBN-13: 978-0-394-50848-1, ISBN: 0-394-50848-3 |
Evan Jones
