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Fundamentals of Meal Management(5th Edition)
by Margaret Mcwilliams
Paperback, 352 Pages, Published 2008 by Pearson
ISBN-13: 978-0-13-514086-4, ISBN: 0-13-514086-2






Foods(5th Edition)
Experimental Perspectives
by Margaret Mcwilliams
Hardcover, 608 Pages, Published 2004 by Prentice Hall
ISBN-13: 978-0-13-142536-1, ISBN: 0-13-142536-6






Foods(5th Edition)
Exprimtl Persp& Exper Foods Lab/M Pk
by Margaret Mcwilliams
Hardcover, Published 2004 by Addison Wesley Longman
ISBN-13: 978-0-13-163691-0, ISBN: 0-13-163691-X

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