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Practical Cookery(10th Edition)
by Victor Ceserani, David Foskett, Ronald Kinton
Paperback, 672 Pages, Published 2004 by Hodder Arnold
ISBN-13: 978-0-340-81147-4, ISBN: 0-340-81147-1

Advanced Practical Cookery(2nd Edition)
by Victor Ceserani, Ronald Kinton, David Foskett
Hardcover, 576 Pages, Published 1997 by Hodder Arnold H&S
ISBN-13: 978-0-340-70188-1, ISBN: 0-340-70188-9

Advanced practical cookery(Illustrated)
by Victor Ceserani, Ronald Kinton, David Foskett
Paperback, 555 Pages, Published 1995 by Hodder & Stoughton
Illustrated
ISBN-13: 978-0-340-61153-1, ISBN: 0-340-61153-7

Practical Cookery(9th Edition)
by David Foskett, Victor Ceserani, Ronald Kinton
Hardcover, 608 Pages, Published 2000 by Hodder Arnold H&S
ISBN-13: 978-0-340-74941-8, ISBN: 0-340-74941-5

The Theory of Catering(8th Edition)
by David Foskett, Ronald Kinton, Victor Ceserani
Paperback, 605 Pages, Published 1995 by Hodder Arnold H&S
ISBN-13: 978-0-340-63074-7, ISBN: 0-340-63074-4

Practical Cookery(8th Edition)
by David Foskett, Ronald Kinton, Victor Ceserani, Ronald Ceserani
Hardcover, 764 Pages, Published 1995 by Hodder Arnold H&S
ISBN-13: 978-0-340-62068-7, ISBN: 0-340-62068-4

Questions and Answers for Practical Cookery(9th Edition)
by Victor Ceserani, David Foskett, Ronald Kinton
Paperback, 159 Pages, Published 2000 by Hodder & Stoughton Educational Division
ISBN-13: 978-0-340-78243-9, ISBN: 0-340-78243-9

Food Preparation and Cooking
NVQ/SVQ
by Ronald Kinton, David Foskett, Victor Ceserani
Paperback, 128 Pages, Published 1995 by Hodder Arnold H&S
ISBN-13: 978-0-340-61857-8, ISBN: 0-340-61857-4

Patisserie and Confectionery
NVQ/SVQ Level 3 (NVQ/SVQ workbook)
by Victor Kinton Ceserani, Ronald Kinton, David Foskett
Paperback, 192 Pages, Published 1996 by Hodder Arnold H&S
ISBN-13: 978-0-340-67389-8, ISBN: 0-340-67389-3

Theory of Catering(10th Edition)
by Ronald Kinton, David Foskett, Victor Ceserani
Paperback, 608 Pages, Published 2003 by Hodder Arnold
ISBN-13: 978-0-340-85041-1, ISBN: 0-340-85041-8

The Theory of Catering(9th Edition)
by David Foskett, Ronald Kinton, Victor Ceserani
Paperback, 630 Pages, Published 1999 by Hodder Arnold H&S
ISBN-13: 978-0-340-72512-2, ISBN: 0-340-72512-5

Theory of Catering(7th Edition)
by David Foskett, Ronald Kinton, Victor Ceserani
Paperback, 512 Pages, Published 1992 by Hodder Arnold H&S
ISBN-13: 978-0-340-56303-8, ISBN: 0-340-56303-6

Practical Cookery(7th Edition)
by Victor Ceserani, Ronald Kinton, David Foskett
Paperback, 576 Pages, Published 1990 by Hodder Arnold H&S
ISBN-13: 978-0-340-52683-5, ISBN: 0-340-52683-1

Practical Cookery(6th Edition)
by Victor Ceserani, Ronald Kinton, D. Foskett, David Foskett
Hardcover, 480 Pages, Published 1987 by Hodder Arnold H&S
ISBN-13: 978-0-7131-7663-6, ISBN: 0-7131-7663-6

Practical Cookery 10th Edition Elst
by Victor Ceserani, David Foskett, Ronald Kinton
Paperback, 653 Pages, Published 2004 by Hodder Arnold
ISBN-13: 978-0-340-81148-1, ISBN: 0-340-81148-X

Theory of Catering 10th Edition Elst
by Ronald Kinton, David Foskett, Victor Ceserani
Paperback, 608 Pages, Published 2003 by Hodder Arnold
ISBN-13: 978-0-340-87177-5, ISBN: 0-340-87177-6

Ceserani And Kinton's The Theory Of Catering , 11/e PB
by David Foskett, Ceserani And Kinton, Victor Ceserani, Ronald Kinton
703 Pages, Published 2007 by Hodder Headline Group
ISBN-13: 978-0-340-93927-7, ISBN: 0-340-93927-3

Practical Cookery(9th Edition)
(International Student Edition)
by Victor Ceserani, Ronald Kinton, David Foskett
Paperback, 608 Pages, Published 2000 by Hodder Arnold H&S
International Edition
ISBN-13: 978-0-340-74943-2, ISBN: 0-340-74943-1

Practical Cookery Pb(9th Edition)
by Victor Ceserani, Ronald Kinton, David Foskett
Paperback, 598 Pages, Published 2000 by Elst With Hodder & Stoughton
ISBN-13: 978-0-340-74942-5, ISBN: 0-340-74942-3

Theory of Catering 9ed Elst
by Ronald Kinton, David Foskett, Victor Ceserani
Paperback, 548 Pages, Published 1999 by Hodder Arnold
ISBN-13: 978-0-340-73810-8, ISBN: 0-340-73810-3