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Workshop SPECIFIC METHODS FOR FOOD SAFETY AND QUALITY-Proceedings by Editor Jasmina Savić 178 Pages, Published by Inn Vinca ISBN-13: 978-86-7306-101-6, ISBN: 86-7306-101-6 |
Photothermal Spectroscopy Methods by Stephen E. Bialkowski , Mikhail A. Proskurnin 512 Pages, Published 2019 by John Wiley & Sons ISBN-13: 978-1-119-27908-2, ISBN: 1-119-27908-9 |
Fig (Ficus carica): Production, Processing, and Properties by Mohamed Fawzy Ramadan 811 Pages, Published 2023 by Springer Nature ISBN-13: 978-3-031-16493-4, ISBN: 3-031-16493-8 |
Photochemistry of Heterocycles by Maurizio D’Auria , Ambra Guarnaccio , Rocco Racioppi , Sonia Stoia , Lucia Emanuele 352 Pages, Published 2022 by Elsevier ISBN-13: 978-0-12-823746-5, ISBN: 0-12-823746-5 |
Emerging Swine Viruses by Zhenhai Chen , Anan Jongkaewwattana , Jingyun Ma , Carlos Juan Perfumo , Daniel Roberto Perez , Ariel Pereda 134 Pages, Published 2020 by Frontiers Media Sa ISBN-13: 978-2-88963-722-5, ISBN: 2-88963-722-0 |
Knowledge Representation by John F. Sowa 594 Pages, Published 2000 ISBN-13: 978-7-111-12149-7, ISBN: 7-111-12149-X |
Interpretation of Mass Spectra by Fred Warren McLafferty Textbook Binding, 278 Pages, Published 1973 by Addison-Wesley Pub Co ISBN-13: 978-0-8053-7048-5, ISBN: 0-8053-7048-X |
Adaptive Thinking Rationality in the Real World by Gerd Gigerenzer , Peter M. Todd , Abc Research Group 432 Pages, Published 2000 by Oxford University Press ISBN-13: 978-0-19-028676-7, ISBN: 0-19-028676-8 |
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