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 | | Recent Advances in Food and Flavor Chemistry(1st Edition) Food Flavors and Encapsulation, Health Benefits, Analytical Methods, and Molecular Biology of Functional Foods (Special Publications) by Chi-Tang Ho, Ellene Tratras Contis, Fereidoon Shahidi, Cynthia Mussinan, Cynthia J. Mussinan, Jane Doe Hardcover, 488 Pages, Published 2010 by Royal Society Of Chemistry ISBN-13: 978-1-84755-201-3, ISBN: 1-84755-201-3 |
 | | Characterization and Measurement of Flavor Compounds (ACS Symposium Series) by Donald D. Bills, Cynthia J. Mussinan Hardcover, 192 Pages, Published 1985 by American Chemical Society ISBN-13: 978-0-8412-0944-2, ISBN: 0-8412-0944-8 |
 | | Flavor Analysis(1st Edition) Developments in Isolation and Characterization (ACS Symposium Series) by Cynthia J. Mussinan, Michael J. Morello Hardcover, 402 Pages, Published 1998 by American Chemical Society ISBN-13: 978-0-8412-3578-6, ISBN: 0-8412-3578-3 |
 | | Sulfur Compounds in Foods (ACS Symposium Series) by Cynthia J. Mussinan, Mary E. Keelan Hardcover, 304 Pages, Published 1994 by American Chemical Society ISBN-13: 978-0-8412-2943-3, ISBN: 0-8412-2943-0 |
 | | Recent Advances in the Analysis of Food and Flavors(1st Edition) (ACS Symposium Series) by Stephen Toth, Cynthia Mussinan, American Chemical Society Hardcover, 224 Pages, Published 2013 by American Chemical Society ISBN-13: 978-0-8412-2759-0, ISBN: 0-8412-2759-4 |
 | | Essential Oils by Braja D. Mookherjee, Mookherjee And Mussinan, Cynthia J. Mussinan Hardcover, 272 Pages, Published 1990 by Allured Pub Corp ISBN-13: 978-0-931710-05-6, ISBN: 0-931710-05-7 |
 | | Food Flavor and Chemistry(1st Edition) Explorations Into The 21st Century (Special Publications) by Arthur M. Spanier, Fereidoon Shahidi, Cynthia J. Mussinan, M. N. Riaz, S. Mallia, E. Pionnier, S. Carpino, Y. Kourkoutas, E. Revilla, Rie Kuramitsu, L. Trinnaman, M. Bergoin, Cyril Parkanyi, A. Apriyantono, D. Setyaningsih, Alberto Fajardo, A. Kyriacou, Chi-Tang Ho, Ellene Tratras Contis, Thomas H. Parliment, E. A. Theologou, Vasileios C. Siaravas, A. L. Morales, Hajime Komura, Russell Rouseff, O. Jansen, V. I. Trantafyllou, Marian Naczk, Ryoyasu Saijo, Emad S. Shaker, F. M. Fouad, Kozo Nakamura, V. Giannou, E. D. Dermesonlouoglou, E. Z. Panagou, J. S. Arkoudelos, George Charalambous Hardcover, 520 Pages, Published 2005 by Royal Society Of Chemistry ISBN-13: 978-0-85404-653-9, ISBN: 0-85404-653-4 |
 | | Special Publications Recent Advances in Food and Flavor Chemistry : Food Flavors and Encapsulation, Health Benefits, Analytical Methods, and Molecular Biology of Functional Foods Issue 326 by Chi-Tang Ho, Cynthia Mussinan, Fereidoon Shahidi, Ellene Tratras Contis Hardcover, 1 Pages, Published 2010 by Name Not Available ISBN-13: 978-1-84973-178-2, ISBN: 1-84973-178-0 |
 | | Nutrition, Functional and Sensory Properties of Foods(1st Edition) RSC (Special Publications) by Chi-Tang Ho, Cynthia Mussinan, Fereidoon Shahidi, Ellene Tratras Contis, Hirotoshi Tamura, C. P. Carvounis, Professor Fereidoon Shahidi, Professor Chi-Tang Ho, Collison P. Hardcover, 335 Pages, Published 2013 by Royal Society Of Chemistry ISBN-13: 978-1-84973-644-2, ISBN: 1-84973-644-8 |
 | | Nutrition, Functional and Sensory Properties of Foods by Chi-Tang Ho, Cynthia Mussinan, Fereidoon Shahidi, Ellene Tratras Contis 480 Pages, Published 2013 by Royal Society Of Chemistry ISBN-13: 978-1-84973-768-5, ISBN: 1-84973-768-1 |
 | | Food Flavors and Chemistry(1st Edition) Advances of the New Millennium (Special Publications) by Arthur M. Spanier, Fereidoon Shahidi, Cynthia Mussinan, Thomas H. Parliment, Ellene Tratras Contis, Chi-Tang Ho, Professor Fereidoon Shahidi, Contributor-Acs Food... Hardcover, 654 Pages, Published 2001 by Royal Society Of Chemistry ISBN-13: 978-0-85404-875-5, ISBN: 0-85404-875-8 |
 | | Food Flavors and Chemistry Advances of the New Millennium by Arthur M. Spanier, Fereidoon Shahidi, Thomas H. Parliment, Cynthia Mussinan, Chi-Tang Ho, Ellene Tratras Contis Ebook, 666 Pages, Published 2007 by Royal Society Of Chemistry ISBN-13: 978-1-84755-085-9, ISBN: 1-84755-085-1 |
Cynthia Mussinan
Donald And Cynthia Mussinan Bills
Mussinan, Cynthia J (Editor), and Morello, Michael J (Editor)
