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 | | Welcome Home Cookbook(Loose Leaf) 450 Comfort Food Recipes for the Slow Cooker, Stovetop, and Oven by Hope Comerford, Clare Barboza Hardcover, 594 Pages, Published 2017 by Good Books ISBN-13: 978-1-68099-329-5, ISBN: 1-68099-329-1 |
 | | Pike Place Market Recipes(Illustrated) 130 Delicious Ways to Bring Home Seattle's Famous Market by Agent Jess Thomson, Clare Barboza, Jess Thompson Paperback, 224 Pages, Published 2012 by Sasquatch Books Mobipocket_Ebook ISBN-13: 978-1-57061-742-3, ISBN: 1-57061-742-2 |
 | | Gluten-Free Baking for the Holidays(1st Edition) 60 Recipes for Traditional Festive Treats by Jeanne Sauvage, Clare Barboza Hardcover, 168 Pages, Published 2012 by Chronicle Books ISBN-13: 978-1-4521-0701-1, ISBN: 1-4521-0701-7 |
 | | Welcome Home Cookbook (Sam's Exclusive): 450 Comfort Food Recipes for the Slow Cooker, Stovetop, and Oven (Hardback) by Hope Comerford, Clare Barboza Hardcover, 594 Pages, Published 2018 by Good Books ISBN-13: 978-1-68099-406-3, ISBN: 1-68099-406-9 |
 | | CakeSpy Presents Sweet Treats for a Sugar-Filled Life by Jessie Oleson Moore, Clare Barboza, Rachelle Longe Paperback, 147 Pages, Published 2011 by Sasquatch Books Bargain Price ISBN-13: 978-1-57061-756-0, ISBN: 1-57061-756-2 |
 | | Whole-Grain Mornings New Breakfast Recipes to Span the Seasons [A Cookbook] by Megan Gordon, Clare Barboza Hardcover, 184 Pages, Published 2013 by Ten Speed Press ISBN-13: 978-1-60774-500-6, ISBN: 1-60774-500-3 |
 | | The Secret Lives of Baked Goods Sweet Stories & Recipes for America's Favorite Desserts by Jessie Oleson Moore, Clare Barboza Hardcover, 192 Pages, Published 2013 by Sasquatch Books ISBN-13: 978-1-57061-853-6, ISBN: 1-57061-853-4 |
 | | Washington Food Artisans Farm Stories and Chef Recipes by Leora Y. Bloom, Clare Barboza Hardcover, 224 Pages, Published 2012 by Sasquatch Books ISBN-13: 978-1-57061-660-0, ISBN: 1-57061-660-4 |
 | | Northwest Essentials(2nd Edition) Cooking with Ingredients That Define a Region's Cuisine by Greg Atkinson, Clare Barboza Paperback, 288 Pages, Published 2010 by Sasquatch Books Mobipocket_Ebook ISBN-13: 978-1-57061-669-3, ISBN: 1-57061-669-8 |
 | | Bitterman's Craft Salt Cooking The Single Ingredient That Transforms All Your Favorite Foods and Recipes (Volume 3) by Mark Bitterman, Andrew Schloss, Clare Barboza Hardcover, 176 Pages, Published 2016 by Andrews Mcmeel Publishing ISBN-13: 978-1-4494-7805-6, ISBN: 1-4494-7805-0 |
 | | Chinese Soul Food A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More by Hsiao-Ching Chou, Clare Barboza Hardcover, 256 Pages, Published 2018 by Sasquatch Books ISBN-13: 978-1-63217-123-8, ISBN: 1-63217-123-6 |
 | | The Ultimate Disney Party Book(1st Edition) 8 Fantastic Disney Themes, Over 65 Recipes and Crafts for the Perfect Party by Jessica Ward, Cynthia Littlefield, Gassi Olafsson, Julie Hopper, Clare Barboza Paperback, 172 Pages, Published 2015 by Edda Usa ISBN-13: 978-1-940787-04-6, ISBN: 1-940787-04-1 |
 | | The Ultimate Disney Party Book 8 Fantastic Themes, Over 65 Recipes and Crafts for the Perfect Party by Jessica Ward, Cynthia Littlefield, Clare Barboza, Edda Usa Hardcover, 172 Pages, Published 2015 by Edda Usa ISBN-13: 978-1-940787-43-5, ISBN: 1-940787-43-2 |
 | | Bitterman's Field Guide to Bitters & Amari 500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters (Volume 2) by Mark Bitterman, Andrew Schloss, Clare Barboza Paperback, 216 Pages, Published 2015 by Andrews Mcmeel Publishing ISBN-13: 978-1-4494-7069-2, ISBN: 1-4494-7069-6 |
 | | Shroom Mind-bendingly Good Recipes for Cultivated and Wild Mushrooms by Becky Selengut, Clare Barboza, Langdon Cook, April Pogue Hardcover, 240 Pages, Published 2014 by Andrews Mcmeel Publishing ISBN-13: 978-1-4494-4826-4, ISBN: 1-4494-4826-7 |
 | | Bake It in a Cupcake 50 Treats with a Surprise Inside by Megan Seling, Clare Barboza Hardcover, 176 Pages, Published 2012 by Andrews Mcmeel Publishing ISBN-13: 978-1-4494-2068-0, ISBN: 1-4494-2068-0 |
 | | Good Fish Sustainable Seafood Recipes from the Pacific Coast by Becky Selengut, April Pogue, Clare Barboza, Bradford Matsen, Brad Matsen Paperback, 288 Pages, Published 2011 by Sasquatch Books Mobipocket_Ebook ISBN-13: 978-1-57061-662-4, ISBN: 1-57061-662-0 |
 | | Ayurveda for Women The Power of Food As Medicine with Recipes for Health and Wellness (Paperback) by Emily L. Glaser Paperback, 208 Pages, Published 2022 by Random House Usa Inc, United States ISBN-13: 978-0-593-43614-1, ISBN: 0-593-43614-8 |
 | | Chinese Soul Food by Hsiao-Ching Chou , Clare Barboza Softcover, Published 2022 by Sasquatch Books 2022-04-26, Seattle ISBN-13: 978-1-63217-455-0, ISBN: 1-63217-455-3 |
 | | Misunderstood Vegetables – How to Fall in Love with Sunchokes, Rutabaga, Eggplant and More by Selengut, Becky, Barboza, Clare Paperback, 272 Pages, Published 2024 by Countryman Press ISBN-13: 978-1-68268-803-8, ISBN: 1-68268-803-8 |
Clare Barboza
