| | Food Safety and Food Quality(1st Edition) RSC (Issues in Environmental Science and Technology) by Contributor-Andrew Chesson, R. E. Hester, Contributor-Geoff Andrews, David Taylor, Christina Goodacre, Roy M. Harrison, Bruce Ames, Alistair Penman, Thomas Slone, R. M. Harrison, Ronald E. Hester, Peter J. Lillford, James N. Wright, Professor Geoff Andrews, Lois Swirsky Gold, Dr Chris Hart, Peter Lillford, Chris Hart, Amer Chemical Soc Paperback, 178 Pages, Published 2001 by Royal Society Of Chemistry ISBN-13: 978-0-85404-270-8, ISBN: 0-85404-270-9
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