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 | | Study Guide and Selected Solutions Manual for Chemistry(12th Edition) An Introduction to General, Organic, and Biological Chemistry by Karen C. Timberlake, Mark Quirie Paperback, 448 Pages, Published 2014 by Pearson Student Edition ISBN-13: 978-0-321-93346-1, ISBN: 0-321-93346-X |
 | | Chemistry(12th Edition) An Introduction to General, Organic, and Biological Chemistry - Standalone book by Karen C. Timberlake Hardcover, 744 Pages, Published 2014 by Pearson ISBN-13: 978-0-321-90844-5, ISBN: 0-321-90844-9 |
 | | Chemistry(12th Edition) An Introduction To General, Organic, And Biological Chemistry, Global Edition, 12 Ed by Timberlake Karen C. Paperback, 748 Pages, Published 2016 by Pearson Education Limited ISBN-13: 978-1-292-06132-0, ISBN: 1-292-06132-4 |
 | | Chemistry(12th Edition) An Introduction to General, Organic, and Biological Chemistry Plus Mastering Chemistry with eText -- Access Card Package by Karen C. Timberlake Hardcover, 744 Pages, Published 2014 by Pearson Student Edition ISBN-13: 978-0-321-90714-1, ISBN: 0-321-90714-0 |
 | | Chemistry & Modified MasteringChemistry with Pearson eText -- ValuePack Access Card -- for Chemistry(1st Edition) An Introduction to General, Organic, and Biological Chemistry Package by Karen C. Timberlake Hardcover, 672 Pages, Published 2014 by Pearson Student Edition ISBN-13: 978-0-13-387412-9, ISBN: 0-13-387412-5 |
 | | Introduction to Contextual Maths in Chemistry (Chemistry Student Guides): Volume 2 by Fiona Dickinson , Andrew Mckinley Paperback, Published 2020 by Royal Society Of Chemistry ISBN-13: 978-1-78801-425-0, ISBN: 1-78801-425-1 |
 | | Introduction to the Chemistry of Food(1st Edition) (Paperback) by Michael Zeece Paperback, 430 Pages, Published 2020 by Elsevier Science Publishing Co Inc, United States ISBN-13: 978-0-12-809434-1, ISBN: 0-12-809434-6 |
 | | Physical Chemistry of Polymers A Conceptual Introduction by Seiffert, Sebastian Trade Paperback, Published 2020 by De Gruyter ISBN-13: 978-3-11-067280-0, ISBN: 3-11-067280-4 |
Timberlake Karen
