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Pearson New International Edition Food Fundamentals(Updated) by Margaret Mcwilliams Paperback, 496 Pages, Published 2013 by Pearson Education Limited ISBN-13: 978-1-292-04063-9, ISBN: 1-292-04063-7 |
Foods(Updated) Experimental Perspectives by Margaret Mcwilliams, Pearson Education Limited, R.D. Paperback, 600 Pages, Published 2013 by Pearson Education Limited ISBN-13: 978-1-292-02099-0, ISBN: 1-292-02099-7 |
Illustrated Guide to Food Preparation(Updated) [Sixth Edition] by Margaret Mcwilliams, Eva Medved Paperback, 290 Pages, Published 1990 by Plycon Pr ISBN-13: 978-0-916434-24-3, ISBN: 0-916434-24-9 |
The Psychological Birth of the Human Infant(Updated) Symbiosis and Individuation by Margaret S. Mahler, Fred Pine, Anni Bergman, Wilfred R. Bion Paperback, 320 Pages, Published 1986 by Routledge ISBN-13: 978-0-946439-12-6, ISBN: 0-946439-12-5 |
The West and Beyond(Updated) New Perspectives on an Imagined "Region" (The West Unbound: Social and Cultural Studies) by Sarah Carter, Alvin Finkel, Peter Fortna Paperback, 226 Pages, Published 2010 by Ubc Press ISBN-13: 978-1-897425-80-0, ISBN: 1-897425-80-5 |
Foreign Food Adventures (Paperback or Softback) by Margaret Mcwilliams Paperback, Published 2019 by Xlibris Us ISBN-13: 978-1-79605-726-3, ISBN: 1-79605-726-6 |
Foreign Food Adventures by Margaret Mcwilliams Hardcover, 374 Pages, Published 2019 by Xlibris Corp ISBN-13: 978-1-79605-727-0, ISBN: 1-79605-727-4 |
Experimental Foods(9th Edition) Laboratory Manual by Margaret Mcwilliams D. Paperback, 384 Pages, Published 2016 by Pearson ISBN-13: 978-0-13-420461-1, ISBN: 0-13-420461-1 |
Foods(8th Edition) Experimental Perspectives by Margaret Mcwilliams D. Hardcover, 560 Pages, Published 2016 by Pearson ISBN-13: 978-0-13-420458-1, ISBN: 0-13-420458-1 |
Margaret Atwood and the Female Bildungsroman(1st Edition) by Ellen Mcwilliams Hardcover, 184 Pages, Published 2016 by Routledge ISBN-13: 978-0-7546-6027-9, ISBN: 0-7546-6027-3 |
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