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| Only Books by Tom Eckerle | X |
 | | Lee Bailey's Corn(1st Edition) by Lee Bailey, Tom Eckerle Hardcover, 80 Pages, Published 1993 by Clarkson Potter ISBN-13: 978-0-517-59236-6, ISBN: 0-517-59236-3 |
 | | Lee Bailey's Soup Meals(1st Edition) by Lee Bailey, Tom Eckerle Hardcover, 164 Pages, Published 1989 by Clarkson Potter ISBN-13: 978-0-517-56901-6, ISBN: 0-517-56901-9 |
 | | Lee Bailey's Onions(1st Edition) by Lee Bailey, Tom Eckerle Hardcover, 80 Pages, Published 1995 by Clarkson Potter ISBN-13: 978-0-517-59748-4, ISBN: 0-517-59748-9 |
 | | Lee Bailey's Berries(1st Edition) by Lee Bailey, Tom Eckerle Hardcover, 80 Pages, Published 1994 by Clarkson Potter ISBN-13: 978-0-517-59237-3, ISBN: 0-517-59237-1 |
 | | Lee Bailey's Portable Food(1st Edition) by Lee Bailey, Tom Eckerle Hardcover, 95 Pages, Published 1996 by Clarkson Potter ISBN-13: 978-0-517-59750-7, ISBN: 0-517-59750-0 |
 | | Lee Bailey's California Wine Country Cooking(1st Edition) by Lee Bailey, Lee Klein, Tom Eckerle Hardcover, 176 Pages, Published 1991 by Clarkson Potter ISBN-13: 978-0-517-57450-8, ISBN: 0-517-57450-0 |
 | | Lee Bailey's The Way I Cook 1,300 Favorite Recipes by Lee Bailey, Tom Eckerle Hardcover, 560 Pages, Published 2000 by Gramercy ISBN-13: 978-0-517-20891-5, ISBN: 0-517-20891-1 |
 | | Lee Bailey's Dinners At Home(1st Edition) by Lee Bailey, Tom Eckerle Hardcover, 127 Pages, Published 1995 by Clarkson Potter ISBN-13: 978-0-517-59245-8, ISBN: 0-517-59245-2 |
 | | Lee Bailey's Tomatoes(1st Edition) by Lee Bailey, Tom Eckerle Hardcover, 80 Pages, Published 1992 by Clarkson Potter ISBN-13: 978-0-517-58809-3, ISBN: 0-517-58809-9 |
 | | Lee Bailey's Cooking for Friends by Lee Bailey, Tom Eckerle Hardcover, 200 Pages, Published 1998 by Gramercy ISBN-13: 978-0-517-20307-1, ISBN: 0-517-20307-3 |
 | | Lee Bailey's Southern Food And Plantation Houses(1st Edition) by Lee Bailey, Pilgrimage Garden Club, Tom Eckerle, Hans . Teensma Hardcover, 176 Pages, Published 1990 by Clarkson Potter ISBN-13: 978-0-517-57280-1, ISBN: 0-517-57280-X |
 | | Lee Bailey's Cooking For Friends(1st Edition) Good Simple Food for Entertaining Friends Everywhere by Lee Bailey Hardcover, 199 Pages, Published 1992 by Clarkson Potter ISBN-13: 978-0-517-58107-0, ISBN: 0-517-58107-8 |
 | | Around the Table Easy Menus for Cozy Entertaining at Home by Ellen Wright, Tom Eckerle Paperback, 240 Pages, Published 2011 by Harvard Common Press ISBN-13: 978-1-55832-741-2, ISBN: 1-55832-741-X |
 | | The Good Housekeeping Illustrated Children's Cookbook (Good Housekeeping Cookbooks) by Marianne Zanzarella, Good Housekeeping Editors, Tom Eckerle, Good Housekeeping Magazine Spiral, 176 Pages, Published 2006 by Hearst ISBN-13: 978-1-58816-424-7, ISBN: 1-58816-424-1 |
 | | Perfect Light Desserts(1st Edition) Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs, All Under 300 Calories Per Generous Serving by Nick Malgieri, David Joachim, Tom Eckerle Hardcover, 336 Pages, Published 2006 by William Morrow Cookbooks ISBN-13: 978-0-06-077929-0, ISBN: 0-06-077929-2 |
 | | Around the Table(1st Edition) Easy Menus for Cozy Entertaining at Home (Non) by Ellen Wright, Tom Eckerle Hardcover, 240 Pages, Published 2003 by Harvard Common Press ISBN-13: 978-1-55832-252-3, ISBN: 1-55832-252-3 |
 | | Eat Tea(1st Edition) Savory and Sweet Dishes Flavored with the World's Most Versatile Ingredient by Joanna Pruess, John D. Harney, Tom Eckerle Hardcover, 136 Pages, Published 2001 by Lyons Press ISBN-13: 978-1-58574-350-6, ISBN: 1-58574-350-X |
 | | Bridgehampton Weekends(1st Edition) Easy Menus for Casual Entertaining by Ellen Wright, Tom Eckerle Hardcover, 320 Pages, Published 2000 by William Morrow Cookbooks ISBN-13: 978-0-688-17091-2, ISBN: 0-688-17091-9 |
 | | Entertaining 1-2-3 More than 300 Recipes for Food and Drink Using Only 3 Ingredients by Rozanne Gold, Tom Eckerle Hardcover, 336 Pages, Published 1999 by Little, Brown ISBN-13: 978-0-316-32015-3, ISBN: 0-316-32015-3 |
 | | Soup A Way of Life by Barbara Kafka, Ann Field, Gentl And Hyers, Tom Eckerle Hardcover, 480 Pages, Published 1998 by Artisan ISBN-13: 978-1-57965-125-1, ISBN: 1-57965-125-9 |
Tom Eckerle
