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 | | Bio-Dynamic Agriculture(Updated) An Introduction by Dr. Herbert H. Koepf, Wolfgang Koepf Schaumann, Bo D. Pettersson Paperback, 429 Pages, Published 1990 by Rudolph Steiner Pr ISBN-13: 978-0-88010-155-4, ISBN: 0-88010-155-5 |
 | | Biologische Landwirtschaft eine Einführung in die biologisch-dynamische Wirtschaftsweise. von Herbert H. Koepf; Bo D. Pettersson; Wolfgang Schaumann. Gebundene Ausgabe m. OSU. by Wolfgang Schaumann, Herbert H. Koepf, Bo D. Petterson, Bo D. Pettersson Hardcover, 300 Pages, Published 1974 by Eugen Ulmer ISBN-13: 978-3-8001-3034-4, ISBN: 3-8001-3034-3 |
 | | Biologische Landwirtschaft. Eine Einführung. 3. Auflage(3rd Edition) by Herbert H. Koepf, Wolfgang Schaumann, Bo D. Petterson, Bo D. Pettersson Hardcover, 303 Pages, Published 1980 by Ulmer Eugen Verlag ISBN-13: 978-3-8001-3046-7, ISBN: 3-8001-3046-7 |
 | | Agriculture bio-dynamique(4th Edition) by Herbert-H Koepf, Wolfgang Schaumann, Manon Haccius, C. Villetet Hardcover, 381 Pages, Published 2001 by Anthroposophiques Romandes ISBN-13: 978-2-88189-165-6, ISBN: 2-88189-165-9 |
 | | Biologische Landwirtschaft., Eine Einführung in die biologisch-dynamische Wirtschaftsweise. by Herbert H. Koepf, Bo D. Pettersson, Wolfgang Schaumann Hardcover, 303 Pages, Published 1976 by Eugen Ulmer, Stuttgart ISBN-13: 978-3-8001-3040-5, ISBN: 3-8001-3040-8 |
 | | Biologisch- Dynamische Landwirtschaft Eine Einführung.(4th Edition) by Manon Haccius, Herbert H. Koepf, Wolfgang Schaumann Hardcover, 376 Pages, Published 1996 by Ulmer (Eugen) ISBN-13: 978-3-8001-3075-7, ISBN: 3-8001-3075-0 |
 | | Café by Hippolyte Courty 290 Pages, Published 2022 by Hachette Pratique ISBN-13: 978-2-01-711990-6, ISBN: 2-01-711990-3 |
 | | A Revolution down on the Farm The Transformation of American Agriculture Since 1929 by Paul K. Conkin 240 Pages, Published 2008 by University Press Of Kentucky ISBN-13: 978-0-8131-3868-8, ISBN: 0-8131-3868-X |
 | | How to Grow More Vegetables, Ninth Edition (and Fruits, Nuts, Berries, Grains, and Other Crops) Than You Ever Thought Possible on Less Land with Less Water Than You Can Imagine by John Jeavons 264 Pages, Published 2017 by Ten Speed Press ISBN-13: 978-0-399-57919-6, ISBN: 0-399-57919-2 |
 | | Nurturing the soil, feeding the people an introduction to sustainable agriculture by Winfried Scheewe 277 Pages, Published 2000 by Rex Bookstore, Inc. ISBN-13: 978-971-23-2895-4, ISBN: 971-23-2895-3 |
Wolfgang Koepf Schaumann
Herberth. Koepf, Wolfgang Schaumann, Manon Haccius
Koepf, Herbert H., D. Pettersson und Wolfgang Schaumann.
