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 | | Pursuing the Good(1st Edition) Ethics and Metaphysics in Plato's Republic (Edinburgh Leventis Studies EUP) by Douglas Cairns, Terry Penner, Fritz-Gregor Herrmann Hardcover, 352 Pages, Published 2007 by Edinburgh University Press ISBN-13: 978-0-7486-2811-7, ISBN: 0-7486-2811-8 |
 | | Plato's Lysis (Cambridge Studies in the Dialogues of Plato) by Terry Penner, Christopher Rowe Printed Access Code, Published 2009 by Cambridge University Press ISBN-13: 978-0-511-48258-8, ISBN: 0-511-48258-2 |
 | | Desire, Identity And Existence Essays In Honour Of T.M. Penner by Naomi Reshotko, Terry Penner Hardcover, 310 Pages, Published 2003 by Academic Printing & Pub ISBN-13: 978-0-920980-84-2, ISBN: 0-920980-84-8 |
 | | Pursuing the Good Ethics and Metaphysics in Plato's Republic: Ethics and Metaphysics in Plato's Republic by Douglas L. Cairns, Terry Penner, Fritz-Gregor Herrmann, Terrence Penner 352 Pages, Published 2007 by Edinburgh University Press ISBN-13: 978-0-7486-3188-9, ISBN: 0-7486-3188-7 |
 | | Plato's Lysis by Terry Penner, Christopher Rowe 366 Pages, Published 2005 by Cambridge University Press ISBN-13: 978-1-139-44532-0, ISBN: 1-139-44532-4 |
 | | Plato's Lysis (Cambridge Studies in the Dialogues of Plato) by Professor Terry Penner, Christopher Rowe, C. J. Rowe Hardcover, 384 Pages, Published 2005 by Cambridge University Press ISBN-13: 978-0-521-79130-4, ISBN: 0-521-79130-8 |
 | | Handbook of Food Analytical Chemistry, Volume 2(1st Edition) Pigments, Colorants, Flavors, Texture, and Bioactive Food Components by Ronald E. Wrolstad, Peter Sporns, Terry E. Acree, Eric A. Decker, Michael H. Penner, David S. Reid, Steven J. Schwartz, Charles F. Shoemaker, Denise M. Smith, Seymour Bosworth Hardcover, 624 Pages, Published 2004 by Wiley-Interscience ISBN-13: 978-0-471-71817-8, ISBN: 0-471-71817-3 |
 | | Plato's Lysis. Cambridge Studies in the Dialogues of Plato by Terry Penner, Christopher Rowe Published 2005 ISBN-13: 978-1-280-41819-8, ISBN: 1-280-41819-2 |
 | | Cambridge Studies in the Dialogues of Plato Ser. Plato's Lysis by Terry Penner, Christopher Rowe Published 2005 ISBN-13: 978-0-511-12855-4, ISBN: 0-511-12855-X |
 | | Plato's Lysis by Terry Penner Published 2005 ISBN-13: 978-0-511-20037-3, ISBN: 0-511-20037-4 |
 | | Cambridge Studies in the Dialogues of Plato Ser. Plato's Lysis by Terry Penner, Christopher Rowe Published 2005 ISBN-13: 978-0-511-12918-6, ISBN: 0-511-12918-1 |
 | | New Perspectives on Plato, Modern and Ancient (Center for Hellenic Studies Colloquia, 6) by Julia Annas, Christopher J. Rowe, David Blank, Dorothea Frede, Christopher Gill, Brad Inwood, Charles Kahn, Kathryn Morgan, Andrea Nightingale, Terry Penner, R. B. Rutherford, David Sedley, Jeffery M. Paige Hardcover, 288 Pages, Published 2003 by Center For Hellenic Studies ISBN-13: 978-0-674-01018-5, ISBN: 0-674-01018-3 |
 | | Desire, Identity and Existence Essays in Honor of T.M. Penner by Terry Penner, Naomi Reshotko Published 2003 ISBN-13: 978-0-920980-85-9, ISBN: 0-920980-85-6 |
 | | Handbook of Food Analytical Chemistry, Volumes 1 and 2(1st Edition) by Ronald E. Wrolstad, Michael H. Penner, Terry E. Acree, Eric A. Decker, David S. Reid, Peter Sporns, Steven J. Schwartz, Charles F. Shoemaker, Denise M. Smith, Michael B. Smith Hardcover, 1,408 Pages, Published 2004 by Wiley-Interscience ISBN-13: 978-0-471-72187-1, ISBN: 0-471-72187-5 |
 | | Plato's Lysis(1st Edition) (Cambridge Studies in the Dialogues of Plato) by Professor Terry Penner, Christopher Rowe Paperback, 384 Pages, Published 2009 by Cambridge University Press ISBN-13: 978-0-521-10319-0, ISBN: 0-521-10319-3 |
 | | Nature, Knowledge, and Virtue Essays in Memory of Joan Kung (Apeiron: A Journal for Ancient Philosophy and Science, Volume XXII No. 4, December, 1989) by Terry Penner, Richard Kraut, Richard Terrence Kraut Hardcover, 233 Pages, Published 1989 by Academic Printing & Pub ISBN-13: 978-0-920980-34-7, ISBN: 0-920980-34-1 |
 | | Nature, Knowledge, and Virtue Essays in Memory of Joan Kung by Richard Terrence Draut, Richard Kraut, Terry Penner, Joan Kung Paperback, 233 Pages, Published 1989 by Academic Printing & Pub ISBN-13: 978-0-920980-35-4, ISBN: 0-920980-35-X |
 | | Handbook of Food Analytical Chemistry, Volume 1(1st Edition) Water, Proteins, Enzymes, Lipids, and Carbohydrates by Eric A. Decker, Peter Sporns, Steven J. Schwartz, Ronald E. Wrolstad, Terry E. Acree, Michael H. Penner, David S. Reid, Charles F. Shoemaker, Denise M. Smith 784 Pages, Published 2004 by Wiley-Interscience ISBN-13: 978-0-471-66378-2, ISBN: 0-471-66378-6 |
 | | Plato's Symposium Issues in Interpretation and Reception (Hellenic Studies Series) by Debra Nails, Frisbee Sheffield, Luc Brisson, Ruby Blondell, Gabriela Carone, Diskin Clay, Lloyd Gerson, Jeffrey Carnes, Angela Hobbs, Mark Mcpherran, David O'connor, Terry Penner, James H. Lesher, Richard L. Hunter, Gabriel Richardson Lear, Christopher J. Rowe, Deborah Nalls, Deborah Nails Paperback, 460 Pages, Published 2007 by Center For Hellenic Studies ISBN-13: 978-0-674-02375-8, ISBN: 0-674-02375-7 |
 | | The Ascent from Nominalism(Reprint) Some Existence Arguments in Plato's Middle Dialogues (Philosophical Studies Series) (Volume 37) by Terry Penner Paperback, 452 Pages, Published 2013 by Springer ISBN-13: 978-94-010-8186-3, ISBN: 94-010-8186-7 |
Terry Penner
