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 | | The Profession of Dietetics(6th Edition) A Team Approach by Professor Deborah D. Canter, June Payne-Palacio Paperback, 240 Pages, Published 2016 by Jones & Bartlett Learning ISBN-13: 978-1-284-10185-0, ISBN: 1-284-10185-1 |
 | | Foodservice Management(13th Edition) Principles and Practices by Monica Theis, June Payne-Palacio, Monica Pawlan, Palacio Theis Hardcover, 552 Pages, Published 2015 by Prentice Hall ISBN-13: 978-0-13-376275-4, ISBN: 0-13-376275-0 |
 | | The Profession of Dietetics(5th Edition) A Team Approach by Professor Deborah D. Canter, June Payne-Palacio Paperback, 228 Pages, Published 2013 by Jones & Bartlett Learning ISBN-13: 978-1-284-02608-5, ISBN: 1-284-02608-6 |
 | | Foodservice Management(12th Edition) Principles and Practices by Monica Theis, June Payne-Palacio Hardcover, 600 Pages, Published 2011 by Pearson Mobipocket_Ebook ISBN-13: 978-0-13-512216-7, ISBN: 0-13-512216-3 |
 | | The Profession of Dietetics(4th Edition) A Team Approach, Fourth Edition by Professor Deborah D. Canter, June Payne-Palacio Paperback, 235 Pages, Published 2010 by Jones & Bartlett Learning ISBN-13: 978-0-7637-9006-6, ISBN: 0-7637-9006-0 |
 | | West and Wood's Introduction to Foodservice(9th Edition) by Monica Theis, June Payne-Palacio Hardcover, 619 Pages, Published 2001 by Prentice Hall ISBN-13: 978-0-13-020889-7, ISBN: 0-13-020889-2 |
 | | West's and Wood's Introduction to Foodservice(8th Edition) by Monica Theis, June Payne-Palacio, Merrill Pub Co Hardcover, 606 Pages, Published 1996 by Merrill Pub Co ISBN-13: 978-0-13-495425-7, ISBN: 0-13-495425-4 |
 | | The Profession of Dietetics(3rd Edition) A Team Approach by Deborah D. Canter, June Payne-Palacio Paperback, 223 Pages, Published 2005 by Lww ISBN-13: 978-0-7817-5323-4, ISBN: 0-7817-5323-6 |
 | | Introduction to Foodservice(10th Edition) by Monica Theis, June Payne-Palacio Hardcover, 720 Pages, Published 2004 by Prentice Hall ISBN-13: 978-0-13-048903-6, ISBN: 0-13-048903-4 |
 | | Foodservice Management(12th Edition) Principles and Practices (Twelfth Edition -- International) by Monica Theis, June Payne-Palacio, Ph.D. Paperback, 600 Pages, Published 2011 by Pearson ISBN-13: 978-0-13-271992-6, ISBN: 0-13-271992-4 |
 | | West's and Wood's Introduction to Foodservice(7th Edition) by June Payne-Palacio, Virginia Harger, M.S., Bessie Brooks West Hardcover, 664 Pages, Published 1993 by Macmillan Pub Co ISBN-13: 978-0-02-390390-8, ISBN: 0-02-390390-2 |
 | | Foodservice Management(Updated) Pearson New International Edition: Principles and Practices by Monica Theis, Payne-Palacio June Paperback, 576 Pages, Published 2011 by Pearson Education Limited ISBN-13: 978-1-292-02096-9, ISBN: 1-292-02096-2 |
 | | The Profession of Dietetics(5th Edition) A Team Approach by Professor Deborah D. Canter, June Payne-Palacio Paperback, 240 Pages, Published 2013 by Jones & Bartlett Learning ISBN-13: 978-1-4496-7838-8, ISBN: 1-4496-7838-6 |
 | | The Profession of Dietetics A Team Approach (2nd Edition) by Deborah D. Canter, June Payne-Palacio Paperback, 192 Pages, Published 1999 by Prentice Hall ISBN-13: 978-0-13-646886-8, ISBN: 0-13-646886-1 |
 | | Foodservice Management Pearson New International Edition: Principles and Practices by June Payne-Palacio, Monica Theis 576 Pages, Published 2013 by Pearson Higher Ed ISBN-13: 978-1-292-03421-8, ISBN: 1-292-03421-1 |
 | | The profession of dietetics a team approach by Deborah D. Canter, June Payne-Palacio 235 Pages, Published 2010 by Jones & Bartlett Publishers ISBN-13: 978-1-4496-1990-9, ISBN: 1-4496-1990-8 |
 | | Introduction to Foodservice(11th Edition) by Monica Theis, June Payne-Palacio Paperback, 744 Pages, Published 2008 by Pearson ISBN-13: 978-0-13-701985-4, ISBN: 0-13-701985-8 |
 | | The Profession of Dietetics A Team Approach by June Payne-Palacio, Deborah D. Canter Paperback, 197 Pages, Published 1996 by Prentice Hall ISBN-13: 978-0-02-392394-4, ISBN: 0-02-392394-6 |
 | | West and Wood's Introduction to Foodservice (9th Edition) by June Payne-Palacio ISBN-13: 978-1-302-08892-7, ISBN: 1-302-08892-0 |
 | | Foodservice Management Principles and Practices, Global Edition by June Payne-Palacio, Monica Theis 552 Pages, Published 2015 by Pearson Higher Ed ISBN-13: 978-1-292-10420-1, ISBN: 1-292-10420-1 |
June Payne-Palacio
