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Books 1 - 10 of 32 | Previous | Next


Understanding Nutrition (11th Edition)
by Ellie Whitney, Sharon Rady Rolfes
Hardcover, 720 Pages, Published 2007 by Wadsworth Publishing, 11th Edition

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Study Guide for Sizer/Whitney's Nutrition Concepts and Controversies, th (10th Edition)
by Frances Sizer, Ellie Whitney
Paperback, 256 Pages, Published 2005 by Brooks Cole, 10th Edition

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Nutrition: The Science of Eating
by Frances Sizer, Ellie Whitney
Paperback, Published 2008

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Study Guide for Whitney/DeBruyne/Pinna/Rolfes' Nutrition for Health and Health Care, rd (3rd Edition)
by Ellie Whitney, Linda Kelly DeBruyne, Kathryn Pinna, Sharon Rady Rolfes
Paperback, 272 Pages, Published 2006 by Brooks Cole, 3rd Edition

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Nutrition: Concepts and Controveries, 11th Edition Study Guide
by Frances; Whitney, Ellie Sizer
Hardcover, Published 2008 by Thomson Wadsworth

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Nutrition for Health and Health Care (with InfoTrac 1-Semester Printed Access Card) (3rd Edition)
by Ellie Whitney, Linda Kelly DeBruyne, Kathryn Pinna, Sharon Rady Rolfes
Paperback, 816 Pages, Published 2006 by Brooks Cole, 3rd Edition

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Food for Thought (University of Virginia - CCSC 202)
by Frances Sizer, Ellie Whitney
Paperback, Published 2006

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Nutrition, Concepts and Controversies for University of Arizona (10th Edition)
by Frances Sizer, Ellie Whitney
Paperback, Published 2006 by Thomson, 10th Edition

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Understanding Nutrition - Customized for UMass (University of Massachusetts)
by Ellie Whitney, Sharon Rady Rolfes
Paperback, Published 2007 by Thomson

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Nutrition and Drugs (Hillsboro Community College) (10th Edition)
by Ellie Whitney, Sharon Rady Rolfes, Dianne Hales
Paperback, Published 2006 by Thomson, 10th Edition

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Books 1 - 10 of 32 | Previous | Next


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