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 | | Beer(2nd Edition) Tap Into the Art and Science of Brewing by Charles W. Bamforth, Doug Muhleman Hardcover, 256 Pages, Published 2003 by Oxford University Press ISBN-13: 978-0-19-515479-5, ISBN: 0-19-515479-7 |
 | | Plunkett's Entertainment and Media Industry Almanac 2006 by Jack W. Plunkett Paperback, 554 Pages, Published 2006 by Plunkett Research Ltd ISBN-13: 978-1-59392-051-7, ISBN: 1-59392-051-2 |
 | | Hops and Dreams(1st Edition) The Story of Sierra Nevada Brewing Co. by Robert Stacey Burton Paperback, 224 Pages, Published 2010 by Stansbury Publishing ISBN-13: 978-1-935807-01-8, ISBN: 1-935807-01-3 |
 | | Beyond the Pale(1st Edition) The Story of Sierra Nevada Brewing Co. by Ken Grossman Hardcover, 256 Pages, Published 2013 by Wiley ISBN-13: 978-1-118-00736-5, ISBN: 1-118-00736-0 |
 | | Sacramento Beer A Craft History (American Palate) by Justin Chechourka Paperback, 144 Pages, Published 2018 by The History Press ISBN-13: 978-1-4671-3847-5, ISBN: 1-4671-3847-9 |
 | | In Praise of Beer by Charles W. Bamforth 304 Pages, Published 2020 by Oxford University Press ISBN-13: 978-0-19-084597-1, ISBN: 0-19-084597-X |
 | | Dethroning the King The Hostile Takeover of Anheuser-Busch, an American Icon by Julie Macintosh 272 Pages, Published 2011 by John Wiley & Sons ISBN-13: 978-1-118-20282-1, ISBN: 1-118-20282-1 |
 | | Brewing with Wheat The 'Wit' and 'Weizen' of World Wheat Beer Styles by Stan Hieronymus Digital, 295 Pages, Published 2010 by Brewers Publications ISBN-13: 978-1-938469-08-4, ISBN: 1-938469-08-9 |
 | | Beer Is Proof God Loves Us(1st Edition) Reaching for the Soul of Beer and Brewing (FT Press Science) by Charles W. Bamforth Hardcover, 304 Pages, Published 2010 by Ft Press ISBN-13: 978-0-13-706507-3, ISBN: 0-13-706507-8 |
 | | For the Love of Hops The Practical Guide to Aroma, Bitterness and the Culture of Hops by Stan Hieronymus Digital, 326 Pages, Published 2012 by Brewers Publications ISBN-13: 978-1-938469-03-9, ISBN: 1-938469-03-8 |
Doug Muhleman
