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 | | Chemistry(11th Edition) An Introduction to General, Organic, and Biological Chemistry by Karen C. Timberlake Hardcover, 744 Pages, Published 2011 by Pearson Bookmark Calendar ISBN-13: 978-0-321-69345-7, ISBN: 0-321-69345-0 |
 | | An Introduction to the Chemistry of the Sea(2nd Edition) by Pilson, Michael E. Q. Hardcover, 533 Pages, Published 2013 by Cambridge University Press ISBN-13: 978-0-521-88707-6, ISBN: 0-521-88707-0 |
 | | Chemistry(12th Edition) An Introduction to General, Organic, and Biological Chemistry - Standalone book by Karen C. Timberlake Hardcover, 744 Pages, Published 2014 by Pearson ISBN-13: 978-0-321-90844-5, ISBN: 0-321-90844-9 |
 | | Chemistry(12th Edition) An Introduction to General, Organic, and Biological Chemistry Plus Mastering Chemistry with eText -- Access Card Package by Karen C. Timberlake Hardcover, 744 Pages, Published 2014 by Pearson Student Edition ISBN-13: 978-0-321-90714-1, ISBN: 0-321-90714-0 |
 | | Chemistry(11th Edition) An Introduction to General, Organic, and Biological Chemistry Plus MasteringChemistry with eText -- Access Card Package by Karen C. Timberlake Hardcover, 744 Pages, Published 2011 by Prentice Hall ISBN-13: 978-0-321-74104-2, ISBN: 0-321-74104-8 |
 | | Chemistry(9th Edition) An Introduction to General, Organic, and Biological Chemistry with The Chemistry Place CD-ROM by Karen C. Timberlake Hardcover, 736 Pages, Published 2005 by Prentice Hall ISBN-13: 978-0-8053-3015-1, ISBN: 0-8053-3015-1 |
 | | Chemistry(10th Edition) An Introduction to General, Organic, & Biological Chemistry by Karen C. Timberlake Hardcover, 744 Pages, Published 2008 by Prentice Hall ISBN-13: 978-0-13-601970-1, ISBN: 0-13-601970-6 |
 | | Chemistry(7th Edition) An Introduction to General, Organic, and Biological Chemistry by Karen C. Timberlake Hardcover, 740 Pages, Published 1999 by Benjamin-Cummings Pub Co ISBN-13: 978-0-321-02171-7, ISBN: 0-321-02171-1 |
 | | Modern Experimental Organic Chemistry(2nd Edition) by Royston M. Roberts Hardcover, 528 Pages, Published 1974 by Holt,Rinehart & Winston Of Canada Ltd ISBN-13: 978-0-03-091555-0, ISBN: 0-03-091555-4 |
 | | An Introduction to the Physical Chemistry of Food (Food Science Text Series) by John N. Coupland Hardcover, 182 Pages, Published 2014 by Springer ISBN-13: 978-1-4939-0760-1, ISBN: 1-4939-0760-3 |
 | | Chemistry and Life(4th Edition) An Introduction to General, Organic, and Biological Chemistry by John Williams Hill, Stuart J. Baum, Dorothy M. Feigl Hardcover, 804 Pages, Published 1993 by Macmillan Coll Div ISBN-13: 978-0-02-354541-2, ISBN: 0-02-354541-0 |
 | | Chemistry for Curious Kids An Illustrated Introduction to Atoms, Elements, Chemical Reactions, and More! (Curious Kids, 2) by Huggins-Cooper, Lynn, Foster, Alex Hardcover, 128 Pages, Published 2021 by Arcturus ISBN-13: 978-1-398-80267-4, ISBN: 1-398-80267-0 |
 | | Introduction to Chemistry by Thomas R. Dickson Hardcover, 640 Pages, Published 1991 by John Wiley & Sons Inc ISBN-13: 978-0-471-51293-6, ISBN: 0-471-51293-1 |
 | | Introduction to Chemistry(4th Edition) (WCB Chemistry) by Richard C. Bauer, Pamela S. Marks, James Birk Professor Dr. Hardcover, 832 Pages, Published 2015 by Mcgraw-Hill Education ISBN-13: 978-0-07-352300-2, ISBN: 0-07-352300-3 |
 | | Introduction to Chemistry(2nd Edition) by Darrell D. Ebbing, James P. Birk Hardcover, 687 Pages, Published 1995 by Houghton Mifflin College Div ISBN-13: 978-0-395-46625-4, ISBN: 0-395-46625-3 |
 | | Introduction to Chemistry 3rd Ed.(3rd Edition) by James Birk Professor Dr., Pamela S. Marks, Richard C. Bauer, Rich Birk Bauer, Robert Powell Hardcover, 800 Pages, Published 2012 by Mcgraw-Hill Education Abridged ISBN-13: 978-0-07-340267-3, ISBN: 0-07-340267-2 |
 | | Introduction to Chemistry Principles(6th Edition) by Edward I. Peters, Robert C. Kowerski, Donada Peters, Alexander Peters Hardcover, 752 Pages, Published 1994 by Brooks/Cole ISBN-13: 978-0-03-096818-1, ISBN: 0-03-096818-6 |
 | | Introduction to chemistry(5th Edition) by T. R. Dickson Hardcover, 682 Pages, Published 1987 by Wiley ISBN-13: 978-0-471-84675-8, ISBN: 0-471-84675-9 |
 | | Chemical Analysis a Series of Monographs on Analytical Chemistry and Its Applications Ser. An Introduction to Laboratory Automation 151 by Guillermo Ramis, Victor Cerda Hardcover, 336 Pages, Published 1990 by John Wiley & Sons Inc ISBN-13: 978-0-471-61818-8, ISBN: 0-471-61818-7 |
 | | Introduction to Chemistry(2nd Edition) by Pamela S. Marks, Richard C. Bauer, James P. Birk, Ich Bauer, Ames Birk Hardcover, 705 Pages, Published 2009 by Mcgraw-Hill Science/Engineering/Math ISBN-13: 978-0-07-727430-6, ISBN: 0-07-727430-X |
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