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Hand-Crafted Candy Bars(1st Edition)
From-Scratch, All-Natural, Gloriously Grown-Up Confections
by Susan Heeger, Susie Norris, Joseph De Leo, Susie Heeger
Hardcover, 160 Pages, Published 2013 by Chronicle Books
ISBN-13: 978-1-4521-0965-7, ISBN: 1-4521-0965-6






Saladish
A Crunchier, Grainier, Herbier, Heartier, Tastier Way with Vegetables
by Ilene Rosen, Donna Gelb, Emma Dibben, Joseph De Leo, Vv.Aa
Hardcover, 208 Pages, Published 2018 by Artisan
ISBN-13: 978-1-57965-695-9, ISBN: 1-57965-695-1






Slim and Scrumptious(1st Edition)
More Than 75 Delicious, Healthy Meals Your Family Will Love
by Joy Bauer, Joseph De Leo
Paperback, 256 Pages, Published 2011 by Harpercollins
ISBN-13: 978-0-06-183477-6, ISBN: 0-06-183477-7






Handmade Weddings(1st Edition)
More Than 50 Crafts to Personalize Your Big Day
by Eunice Moyle, Shana Faust, Sabrina Moyle, Joseph De Leo
Hardcover, 260 Pages, Published 2010 by Chronicle Books
ISBN-13: 978-0-8118-7450-2, ISBN: 0-8118-7450-8






Fiamma(1st Edition)
The Essence of Contemporary Italian Cooking
by Michael White, Joanna Pruess, Joseph De Leo
Digital, 288 Pages, Published 2008 by Wiley
ISBN-13: 978-0-470-35455-1, ISBN: 0-470-35455-0






Mon Cher Eclair(1st Edition)
And Other Beautiful Pastries, including Cream Puffs, Profiteroles, and Gougeres
by Charity Ferreira, Joseph De Leo
Paperback, 112 Pages, Published 2016 by Chronicle Books
ISBN-13: 978-1-4521-4566-2, ISBN: 1-4521-4566-0






Baking with Less Sugar(1st Edition)
Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar
by Joanne Chang, Joseph De Leo
Hardcover, 224 Pages, Published 2015 by Chronicle Books
ISBN-13: 978-1-4521-3300-3, ISBN: 1-4521-3300-X






Fundamentals of Chemistry
General Organic and Biological [Hardcover]
by Joseph De Leo, Joseph D. Deleo
Hardcover, 48 Pages, Published 1988 by Scott Foresman & Co
ISBN-13: 978-0-673-16591-6, ISBN: 0-673-16591-4






Greens + Grains(1st Edition)
Recipes for Deliciously Healthful Meals
by Molly Watson, Joseph De Leo, Craig Johnson
Paperback, 124 Pages, Published 2014 by Chronicle Books
ISBN-13: 978-1-4521-3159-7, ISBN: 1-4521-3159-7






The Cheesemonger's Seasons(1st Edition)
Recipes for Enjoying Cheeses with Ripe Fruits and Vegetables (Cheesemonger's Kitchen)
by Chester Hastings, Joseph De Leo, Clifford A. Wright
Hardcover, 192 Pages, Published 2014 by Chronicle Books
ISBN-13: 978-1-4521-1288-6, ISBN: 1-4521-1288-6






Sweet & Easy Vegan(1st Edition)
Treats Made with Whole Grains and Natural Sweeteners
by Robin Asbell, Joseph De Leo
Hardcover, 208 Pages, Published 2012 by Chronicle Books
ISBN-13: 978-1-4521-0301-3, ISBN: 1-4521-0301-1






The Cheesemonger's Kitchen(1st Edition)
Celebrating Cheese in 75 Recipes
by Chester Hastings, Joseph De Leo, Paul Aratow, Not Available
Hardcover, 224 Pages, Published 2011 by Chronicle Books
ISBN-13: 978-0-8118-7766-4, ISBN: 0-8118-7766-3






Daisy(1st Edition)
mañana, mediodía y noche (Daisy: Morning, Noon and Night): La familia que come unida permanece unida (Spanish Edition)
by Daisy Martinez, Chris Styler, Joseph De Leo
Paperback, 336 Pages, Published 2010 by Atria Books
Mobipocket_Ebook
ISBN-13: 978-1-4391-6030-5, ISBN: 1-4391-6030-9






Daisy
Morning, Noon and Night: Bringing Your Family Together with Everyday Latin Dishes
by Daisy Martinez, Christopher Styler, Joseph De Leo
Hardcover, 336 Pages, Published 2010 by Atria Books
Mobipocket_Ebook
ISBN-13: 978-1-4391-5753-4, ISBN: 1-4391-5753-7






Dollars to Donuts(1st Edition)
Comfort Food and Kitchen Wisdom from Route 66's Landmark Rock Café
by Dawn K. Welch, Raquel Pelzel, Joseph De Leo, Eileen Opatut
Paperback, 288 Pages, Published 2009 by Rodale Books
ISBN-13: 978-1-60529-571-8, ISBN: 1-60529-571-X






Giuliano Hazan's Thirty Minute Pasta(1st Edition)
100 Quick and Easy Recipes
by Giuliano Hazan, Joseph De Leo
Hardcover, 176 Pages, Published 2009 by Stewart, Tabori And Chang
ISBN-13: 978-1-58479-807-1, ISBN: 1-58479-807-6






Fiamma(1st Edition)
The Essence of Contemporary Italian Cooking
by Michael White, Contributor-Joanna Pruess, Joseph De Leo, Elizabeth Katz, Scott Appelrouth, Photographs By
Hardcover, 288 Pages, Published 2006 by Wiley
International Edition
ISBN-13: 978-0-7645-9931-6, ISBN: 0-7645-9931-3






Children's Drawings as Diagnostic Aids(1st Edition)
by Stella Chess, Alexander Thomas, Joseph De Leo
Hardcover, 227 Pages, Published 1973 by Brunner-Mazel
ISBN-13: 978-0-87630-075-6, ISBN: 0-87630-075-1






Crooked Eight Ball
Screenplay
by Joseph De Leo
Paperback, 86 Pages, Published 2013 by Createspace Independent Publishing Platform
ISBN-13: 978-1-4840-3696-9, ISBN: 1-4840-3696-4






Culinair koken met kaas(1st Edition)
s werelds beste kazen in 90 recepten
by Chester Hastings, Joseph De Leo, Inge De Boer
Hardcover, 224 Pages, Published 2012 by Karakter Uitgevers Bv
ISBN-13: 978-90-452-0247-1, ISBN: 90-452-0247-6



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