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 | | Foods Experimental Perspectives by Margaret McWilliams Ph.D., R.D., Professor Emeritus 528 Pages, Published 2016 by Pearson ISBN-13: 978-0-13-420466-6, ISBN: 0-13-420466-2 |
 | | Food Around the World A Cultural Perspective by Margaret McWilliams Ph.D., R.D., Professor Emeritus 512 Pages, Published 2014 by Pearson Higher Ed ISBN-13: 978-0-13-345803-9, ISBN: 0-13-345803-2 |
 | | Foods(8th Edition) Experimental Perspectives by Margaret Mcwilliams D. Hardcover, 560 Pages, Published 2016 by Pearson ISBN-13: 978-0-13-420458-1, ISBN: 0-13-420458-1 |
 | | Food Around the World(4th Edition) A Cultural Perspective by Margaret Mcwilliams Hardcover, 504 Pages, Published 2014 by Prentice Hall ISBN-13: 978-0-13-345798-8, ISBN: 0-13-345798-2 |
