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Only Books by Georgia Glynn Smith | X |
Boutique Baking(1st Edition) Delectable Cakes, Cupcakes and Teatime Treats by Peggy Porchsen, Georgia Glynn Smith, Peggy Porschen Hardcover, 192 Pages, Published 2012 by David & Charles ISBN-13: 978-1-4402-2368-6, ISBN: 1-4402-2368-8 |
Cakes in Bloom The Art of Exquisite Sugarcraft Flowers by Peggy Porschen, Georgia Glynn Smith Hardcover, 224 Pages, Published 2015 by Quadrille Publishing ISBN-13: 978-1-84949-660-5, ISBN: 1-84949-660-9 |
Pretty Party Cakes Sweet and Stylish Cakes and Cookies for All Occasions by Peggy Porschen, Georgia Glynn Smith Hardcover, 144 Pages, Published 2006 by Clarkson Potter ISBN-13: 978-0-307-33707-8, ISBN: 0-307-33707-3 |
Pretty Party Cakes(Updated) Sweet and Stylish Cookies and Cakes for All Occasions by Porschen-Peggy, Georgia Glynn Smith Paperback, 144 Pages, Published 2006 by Quadrille Publishing Ltd Import ISBN-13: 978-1-84400-307-5, ISBN: 1-84400-307-8 |
Larousse Gastronomique Recipe Collection by Librairie Larousse Staff, Librarie Larousse, C. C. Cunningham, Peggy Porschen, Libarie Larousse, Georgia Glynn Smith, Louise Richardson Rorke Paperback, 1,536 Pages, Published 2006 by Clarkson Potter ISBN-13: 978-0-307-33603-3, ISBN: 0-307-33603-4 |
Lovely Layer Cakes Over 30 Recipes for Any Celebration by Peggy Porschen, Georgia Glynn Smith Hardcover, 160 Pages, Published 2016 by Quadrille Publishing ISBN-13: 978-1-84949-729-9, ISBN: 1-84949-729-X |
Simply Spectacular Cakes Beautiful Designs for Irresistible Cakes and Cookies by Peggy Porschen, Georgia Glynn Smith Hardcover, 144 Pages, Published 2010 by Clarkson Potter ISBN-13: 978-0-307-46455-2, ISBN: 0-307-46455-5 |
Romantic Cakes(1st Edition) by Peggy Porschen, Georgia Glynn Smith Hardcover, 144 Pages, Published 2007 by Quadrille Publishing Ltd Import ISBN-13: 978-1-84400-321-1, ISBN: 1-84400-321-3 |
Baked With Love 15 Lip-smacking Recipes for Romantic Cakes, Cupcakes and Cookies by Peggy Porschen Hardcover, 64 Pages, Published 2017 by Quadrille Pub ISBN-13: 978-1-78713-046-3, ISBN: 1-78713-046-0 |
Leon Breakfast and Brunch by Henry Dimbleby, Kay Plunkett-Hogge, Claire Ptak, John Vincent, Leon Restaurants Ltd, Leon Restaurants, Georgia Glynn Smith Hardcover, 64 Pages, Published 2013 by Conran ISBN-13: 978-1-84091-634-8, ISBN: 1-84091-634-6 |
Leon Smoothies, Juices and Cocktails by Leon Restaurants Ltd, Henry Dimbleby, Kay Plunkett-Hogge, Claire Ptak, John Vincent, Georgia Glynn Smith, Leon Restaurants Hardcover, 64 Pages, Published 2013 by Conran ISBN-13: 978-1-84091-631-7, ISBN: 1-84091-631-1 |
Leon Brownies Bars & Muffins by Leon Restaurants Ltd, Henry Dimbleby, Kay Plunkett-Hogge, Claire Ptak, John Vincent, Georgia Glynn Smith, Leon Restaurants Hardcover, 64 Pages, Published 2013 by Conran ISBN-13: 978-1-84091-633-1, ISBN: 1-84091-633-8 |
Leon Soups, Salads & Snacks by Henry Dimbleby, Kay Plunkett-Hogge, Claire Ptak, John Vincent, Georgia Glynn Smith, Leon Restaurants Ltd, Leon Restaurants, Leon Dok Hardcover, 64 Pages, Published 2013 by Conran ISBN-13: 978-1-84091-632-4, ISBN: 1-84091-632-X |
The Essential Low-Fat Cookbook(1st Edition) Good Healthy Eating for Every Day by Antony Worrall Thompson, Contributor-Juliette Kellow, Georgia Glynn Smith Hardcover, 256 Pages, Published 2012 by Kyle Books ISBN-13: 978-1-906868-52-9, ISBN: 1-906868-52-2 |
Allegra Mcevedys Colour Cookbook(1st Edition) by Allegra-Mcevedy, Georgia Glynn Smith, Fred Dickieson Hardcover, 224 Pages, Published 2007 by Kyle Cathie Import ISBN-13: 978-1-85626-668-0, ISBN: 1-85626-668-0 |
First Time Cook(1st Edition) by Sophie Grigson, Georgia Glynn Smith Paperback, 240 Pages, Published 2007 by Harpercollins Uk ISBN-13: 978-0-00-722956-7, ISBN: 0-00-722956-9 |
Revolutionary Chinese Cookbook(1st Edition) Recipes from Hunan Province by Fuchsia Dunlop, Georgia Glynn Smith Hardcover, 304 Pages, Published 2007 by W. W. Norton & Company ISBN-13: 978-0-393-06222-9, ISBN: 0-393-06222-8 |
Gordon Ramsay's Cool Sweets (Ramsay Cookery Cards) by Gordon Ramsay, Georgia Glynn Smith Cards, 20 Pages, Published 2006 by Quadrille Publishing Ltd Import ISBN-13: 978-1-84400-332-7, ISBN: 1-84400-332-9 |
Classic Conran(1st Edition) Plain, Simple and Satisfying Food by Sir Terence Conran, Vicki Conran, Conran Octopus, Vivki Conran, Georgia Glynn Smith Hardcover, 256 Pages, Published 2006 by Conran ISBN-13: 978-1-84091-349-1, ISBN: 1-84091-349-5 |
In The Heat Of The Kitchen(1st Edition) by Gordon Ramsay, Roz Denny, Georgia Glynn Smith Paperback, 223 Pages, Published 2005 by Houghton Mifflin Harcourt ISBN-13: 978-0-7645-8834-1, ISBN: 0-7645-8834-6 |
Georgia Glynn Smith