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Boutique Baking(1st Edition)
Delectable Cakes, Cupcakes and Teatime Treats
by Peggy Porchsen, Georgia Glynn Smith, Peggy Porschen
Hardcover, 192 Pages, Published 2012 by David & Charles
ISBN-13: 978-1-4402-2368-6, ISBN: 1-4402-2368-8






Cakes in Bloom
The Art of Exquisite Sugarcraft Flowers
by Peggy Porschen, Georgia Glynn Smith
Hardcover, 224 Pages, Published 2015 by Quadrille Publishing
ISBN-13: 978-1-84949-660-5, ISBN: 1-84949-660-9






Pretty Party Cakes
Sweet and Stylish Cakes and Cookies for All Occasions
by Peggy Porschen, Georgia Glynn Smith
Hardcover, 144 Pages, Published 2006 by Clarkson Potter
ISBN-13: 978-0-307-33707-8, ISBN: 0-307-33707-3






Pretty Party Cakes(Updated)
Sweet and Stylish Cookies and Cakes for All Occasions
by Porschen-Peggy, Georgia Glynn Smith
Paperback, 144 Pages, Published 2006 by Quadrille Publishing Ltd
Import
ISBN-13: 978-1-84400-307-5, ISBN: 1-84400-307-8






Larousse Gastronomique Recipe Collection
by Librairie Larousse Staff, Librarie Larousse, C. C. Cunningham, Peggy Porschen, Libarie Larousse, Georgia Glynn Smith, Louise Richardson Rorke
Paperback, 1,536 Pages, Published 2006 by Clarkson Potter
ISBN-13: 978-0-307-33603-3, ISBN: 0-307-33603-4






Lovely Layer Cakes
Over 30 Recipes for Any Celebration
by Peggy Porschen, Georgia Glynn Smith
Hardcover, 160 Pages, Published 2016 by Quadrille Publishing
ISBN-13: 978-1-84949-729-9, ISBN: 1-84949-729-X






Simply Spectacular Cakes
Beautiful Designs for Irresistible Cakes and Cookies
by Peggy Porschen, Georgia Glynn Smith
Hardcover, 144 Pages, Published 2010 by Clarkson Potter
ISBN-13: 978-0-307-46455-2, ISBN: 0-307-46455-5






Romantic Cakes(1st Edition)
by Peggy Porschen, Georgia Glynn Smith
Hardcover, 144 Pages, Published 2007 by Quadrille Publishing Ltd
Import
ISBN-13: 978-1-84400-321-1, ISBN: 1-84400-321-3






Baked With Love
15 Lip-smacking Recipes for Romantic Cakes, Cupcakes and Cookies
by Peggy Porschen
Hardcover, 64 Pages, Published 2017 by Quadrille Pub
ISBN-13: 978-1-78713-046-3, ISBN: 1-78713-046-0






Leon Breakfast and Brunch
by Henry Dimbleby, Kay Plunkett-Hogge, Claire Ptak, John Vincent, Leon Restaurants Ltd, Leon Restaurants, Georgia Glynn Smith
Hardcover, 64 Pages, Published 2013 by Conran
ISBN-13: 978-1-84091-634-8, ISBN: 1-84091-634-6






Leon Smoothies, Juices and Cocktails
by Leon Restaurants Ltd, Henry Dimbleby, Kay Plunkett-Hogge, Claire Ptak, John Vincent, Georgia Glynn Smith, Leon Restaurants
Hardcover, 64 Pages, Published 2013 by Conran
ISBN-13: 978-1-84091-631-7, ISBN: 1-84091-631-1






Leon Brownies Bars & Muffins
by Leon Restaurants Ltd, Henry Dimbleby, Kay Plunkett-Hogge, Claire Ptak, John Vincent, Georgia Glynn Smith, Leon Restaurants
Hardcover, 64 Pages, Published 2013 by Conran
ISBN-13: 978-1-84091-633-1, ISBN: 1-84091-633-8






Leon Soups, Salads & Snacks
by Henry Dimbleby, Kay Plunkett-Hogge, Claire Ptak, John Vincent, Georgia Glynn Smith, Leon Restaurants Ltd, Leon Restaurants, Leon Dok
Hardcover, 64 Pages, Published 2013 by Conran
ISBN-13: 978-1-84091-632-4, ISBN: 1-84091-632-X






The Essential Low-Fat Cookbook(1st Edition)
Good Healthy Eating for Every Day
by Antony Worrall Thompson, Contributor-Juliette Kellow, Georgia Glynn Smith
Hardcover, 256 Pages, Published 2012 by Kyle Books
ISBN-13: 978-1-906868-52-9, ISBN: 1-906868-52-2






Allegra Mcevedys Colour Cookbook(1st Edition)
by Allegra-Mcevedy, Georgia Glynn Smith, Fred Dickieson
Hardcover, 224 Pages, Published 2007 by Kyle Cathie
Import
ISBN-13: 978-1-85626-668-0, ISBN: 1-85626-668-0






First Time Cook(1st Edition)
by Sophie Grigson, Georgia Glynn Smith
Paperback, 240 Pages, Published 2007 by Harpercollins Uk
ISBN-13: 978-0-00-722956-7, ISBN: 0-00-722956-9






Revolutionary Chinese Cookbook(1st Edition)
Recipes from Hunan Province
by Fuchsia Dunlop, Georgia Glynn Smith
Hardcover, 304 Pages, Published 2007 by W. W. Norton & Company
ISBN-13: 978-0-393-06222-9, ISBN: 0-393-06222-8






Gordon Ramsay's Cool Sweets
(Ramsay Cookery Cards)
by Gordon Ramsay, Georgia Glynn Smith
Cards, 20 Pages, Published 2006 by Quadrille Publishing Ltd
Import
ISBN-13: 978-1-84400-332-7, ISBN: 1-84400-332-9






Classic Conran(1st Edition)
Plain, Simple and Satisfying Food
by Sir Terence Conran, Vicki Conran, Conran Octopus, Vivki Conran, Georgia Glynn Smith
Hardcover, 256 Pages, Published 2006 by Conran
ISBN-13: 978-1-84091-349-1, ISBN: 1-84091-349-5






In The Heat Of The Kitchen(1st Edition)
by Gordon Ramsay, Roz Denny, Georgia Glynn Smith
Paperback, 223 Pages, Published 2005 by Houghton Mifflin Harcourt
ISBN-13: 978-0-7645-8834-1, ISBN: 0-7645-8834-6



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