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Food Fundamentals(2nd Edition)
by Margaret Mcwilliams
Hardcover, 608 Pages, Published 1974 by John Wiley & Sons
ISBN-13: 978-0-471-58736-1, ISBN: 0-471-58736-2






Nutrition for the Growing Years(2nd Edition)
by Margaret Mcwilliams
Hardcover, 462 Pages, Published 1975 by John Wiley & Sons
ISBN-13: 978-0-471-58738-5, ISBN: 0-471-58738-9






Living Nutrition
by Fredrick John Stare, Margaret Mcwilliams
Hardcover, 478 Pages, Published 1973 by John Wiley & Sons Inc
ISBN-13: 978-0-471-82075-8, ISBN: 0-471-82075-X






Reflections
by Russell Knott, Margaret Mcwilliams
Hardcover, 118 Pages, Published 1976 by Plycon
ISBN-13: 978-0-916434-19-9, ISBN: 0-916434-19-2






Meatless Cookbook
by Margaret Mcwilliams
Published 1973
ISBN-13: 978-0-916434-10-6, ISBN: 0-916434-10-9






Food for You(1st Edition)
by Margaret Mcwilliams
Paperback, 183 Pages, Published 1971 by Ginn And Co.
ISBN-13: 978-0-663-23037-2, ISBN: 0-663-23037-3

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Margaret Mcwilliams

Fredrick John Stare

Russell Knott


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