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Food Around the World(2nd Edition)
A Cultural Perspective
by Margaret Mcwilliams
Hardcover, 512 Pages, Published 2006 by Prentice Hall
ISBN-13: 978-0-13-193639-3, ISBN: 0-13-193639-5






Foods(5th Edition)
Experimental Perspectives
by Margaret Mcwilliams
Hardcover, 608 Pages, Published 2004 by Prentice Hall
ISBN-13: 978-0-13-142536-1, ISBN: 0-13-142536-6






Food Around the World(1st Edition)
A Cultural Perspective
by Margaret Mcwilliams, Holly Heller
Hardcover, 389 Pages, Published 2002 by Prentice Hall
ISBN-13: 978-0-13-094456-6, ISBN: 0-13-094456-4






Food Around the World
by Margaret Mcwilliams
Hardcover, Published 2006 by Prentice Hall
ISBN-13: 978-0-13-193641-6, ISBN: 0-13-193641-7






Foods(5th Edition)
Exprimtl Persp& Exper Foods Lab/M Pk
by Margaret Mcwilliams
Hardcover, Published 2004 by Addison Wesley Longman
ISBN-13: 978-0-13-163691-0, ISBN: 0-13-163691-X

All Authors

Margaret Mcwilliams

Holly Heller


All Editions

1st Edition

2nd Edition

5th Edition


All Years

2006

2004

2002




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