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| Only Books by Theodora Fitzgibbon | X |
 | | The Food of the Western World(1st Edition) An Encyclopedia of Food from North America and Europe by Theodora Fitzgibbon Hardcover, 529 Pages, Published 1976 by Random House Inc (T) ISBN-13: 978-0-8129-0427-7, ISBN: 0-8129-0427-3 |
 | | A Taste of Scotland Scottish Traditional Food by Theodora Fitzgibbon Paperback, 124 Pages, Published 1970 by Littlehampton Book Services Ltd ISBN-13: 978-0-460-03911-6, ISBN: 0-460-03911-3 |
 | | A Taste of the Sea in Food and Pictures(1st Edition) by Theodora Fitzgibbon Hardcover, Published 1977 by A. S. Barnes And Company [1977] ISBN-13: 978-0-498-02134-3, ISBN: 0-498-02134-3 |
 | | Art of British Cooking by Theodora Fitzgibbon Hardcover ISBN-13: 978-0-460-07667-8, ISBN: 0-460-07667-1 |
 | | A Taste of Love by Theodora Fitzgibbon Paperback, 381 Pages, Published 2016 by Gill & Macmillan, Limited ISBN-13: 978-0-7171-6686-2, ISBN: 0-7171-6686-4 |
 | | Traditional Scottish Cookery(Updated) by Theodora Fitzgibbon, Mercat Press Paperback, 280 Pages, Published 2004 by Mercat Press ISBN-13: 978-1-84183-080-3, ISBN: 1-84183-080-1 |
 | | Traditional Scottish Cookery(Updated) by Theodora Fitzgibbon Paperback, 280 Pages, Published 2002 by Lomond Books Import ISBN-13: 978-1-84204-047-8, ISBN: 1-84204-047-2 |
 | | A taste of Ireland(1st Edition) Irish traditional food by Theodora Fitzgibbon Hardcover, 118 Pages, Published 1996 by Barnes & Noble Books ISBN-13: 978-0-7607-0158-4, ISBN: 0-7607-0158-X |
 | | A Taste of Scotland(Updated) by Theodora Fitzgibbon Paperback, 128 Pages, Published 1995 by Lindsay Publications ISBN-13: 978-1-898169-05-5, ISBN: 1-898169-05-5 |
 | | A Taste of Ireland(Updated) In Food and Pictures by Theodora Fitzgibbon Paperback, 132 Pages, Published 1995 by Trafalgar Square ISBN-13: 978-0-297-83348-2, ISBN: 0-297-83348-0 |
 | | Traditional Scottish Cookery(Updated) by Theodora Fitzgibbon Paperback, 288 Pages, Published 1993 by Souvenir Pr Ltd ISBN-13: 978-0-285-63065-9, ISBN: 0-285-63065-2 |
 | | Your Favourite Recipes(2nd Edition) by Theodora Fitzgibbon Paperback, 213 Pages, Published 1992 by Gill & Macmillan Ltd ISBN-13: 978-0-7171-2003-1, ISBN: 0-7171-2003-1 |
 | | Irish Traditional Food(Updated) by Theodora Fitzgibbon Paperback, 240 Pages, Published 1991 by Gill & Macmillan Ltd ISBN-13: 978-0-7171-1867-0, ISBN: 0-7171-1867-3 |
 | | The Traditional Scotts Cookery(1st Edition) by Theodora Fitzgibbon, Lomond Books Paperback, 280 Pages, Published 1991 by Lomond Books ISBN-13: 978-1-85152-839-4, ISBN: 1-85152-839-3 |
 | | Good Housekeeping Good Food for Diabetics by Theodora Fitzgibbon Paperback, 251 Pages, Published 1989 by Headline Book Publishing ISBN-13: 978-0-7472-3280-3, ISBN: 0-7472-3280-6 |
 | | Good Food for Diabetics Delicious Meals for all the Family to Enjoy by Theodora Fitzgibbon Hardcover, 160 Pages, Published 1988 by Greenhouse Publications ISBN-13: 978-0-86436-161-5, ISBN: 0-86436-161-0 |
 | | TRADITIONAL BRITISH COOKING by Chris Harvey, Elisabeth Ayrton, Theodora Fitzgibbon Hardcover, 160 Pages, Published 1987 by Hamlyn ISBN-13: 978-1-85152-352-8, ISBN: 1-85152-352-9 |
 | | Love Lies a Loss An Autobiography 1946-1959 by Theodora Fitzgibbon Hardcover, 256 Pages, Published 1985 by Century ISBN-13: 978-0-7126-0808-4, ISBN: 0-7126-0808-7 |
 | | 'LOVE LIES A LOSS(Updated) AN AUTOBIOGRAPHY, 1946-59' by Theodora Fitzgibbon Paperback, 256 Pages, Published 1985 by Macmillan Import ISBN-13: 978-0-330-28682-4, ISBN: 0-330-28682-X |
 | | Irish Traditional Food by Theodora Fitzgibbon Paperback, 256 Pages, Published 1984 by Macmillan ISBN-13: 978-0-330-28205-5, ISBN: 0-330-28205-0 |
Theodora Fitzgibbon
