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 | | Resynchronization and Defibrillation for Heart Failure by David Hayes Ebook ISBN-13: , ISBN: |
 | | of Diagnostics for Cardiac Implantable Devices(Workbook) by David L. Hayes , James D. Ryan , Siva K. Mulpuru , Nora E. Olson , Tracy L. Webster , Yong-Mei Cha , Mark J. Henrich , Jon M. Meyer , Michael J. Hillestad Paperback, 204 Pages, Published 2020 by Cardiotext ISBN-13: 978-1-942909-38-5, ISBN: 1-942909-38-1 |
 | | Purchasing(1st Edition) A Guide for Hospitality Professionals by David K. Hayes , Jack D. Ninemeier Paperback, 416 Pages, Published 2009 by Pearson ISBN-13: 978-0-13-514842-6, ISBN: 0-13-514842-1 |
 | | Food And Beverage Cost Control 7th Edition Emea Edition by Lea R. Dopson , David K. Hayes Paperback, 464 Pages, Published 2019 by John Wiley & Sons Inc, United States ISBN-13: 978-1-119-66808-4, ISBN: 1-119-66808-5 |
 | | Food and Beverage Cost Control(7th Edition) by Lea R. Dopson , David K. Hayes Paperback, 464 Pages, Published 2019 by Wiley ISBN-13: 978-1-119-52499-1, ISBN: 1-119-52499-7 |
 | | Hospitality Law(5th Edition) A Manager's Guide to Legal Issues in the Hospitality Industry by Stephen C. Barth , Diana S. Barber Paperback, 322 Pages, Published 2017 by Wiley ISBN-13: 978-1-119-38609-4, ISBN: 1-119-38609-8 |
 | | Hospitality Law(5th Edition) A Manager's Guide to Legal Issues in the Hospitality Industry by Stephen C. Barth , Diana S. Barber , Diana Barth Barber Hardcover, Published 2016 by Wiley ISBN-13: 978-1-119-30504-0, ISBN: 1-119-30504-7 |
 | | Managerial Accounting for the Hospitality Industry(2nd Edition) by Lea R. Dopson , David K. Hayes 528 Pages, Published 2016 by Wiley ISBN-13: 978-1-119-29965-3, ISBN: 1-119-29965-9 |
 | | Hotel Operations Management(3rd Edition) by David K. Hayes , Allisha A. Miller , Jack D. Ninemeier Hardcover, 624 Pages, Published 2016 by Pearson ISBN-13: 978-0-13-433762-3, ISBN: 0-13-433762-X |
