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Culinary Shakespeare(1st Edition)
Staging Food and Drink in Early Modern England (Medieval & Renaissance Literary Studies)
by David B. Goldstein, Amy L. Tigner, Keith S. Folse, Elena Vestri Solomon, David Clabeaux, Golstein Et Al.
Hardcover, 350 Pages, Published 2016 by Duquesne University Press
ISBN-13: 978-0-8207-0495-1, ISBN: 0-8207-0495-4






Grammar for Great Writing C(1st Edition)
by Lida R. Baker, Robyn Brinks Lockwood, Kristin Donnalley Sherman, Keith Folse
Paperback, Published 2017 by Cengage Learning Custom Publishing
ISBN-13: 978-1-337-11861-3, ISBN: 1-337-11861-3






Grammar for Great Writing A
by Laurie Blass, Keith Folse, Deborah A. Mitchell, Deborah Gordon, Lida Baker, Robyn Brinks Lockwood, Barbara Smith-Palinkas, Kristin Donnalley Sherman, Debbie Mitchell
Paperback, Published 2017 by Cengage Learning Custom Publishing
ISBN-13: 978-1-337-11583-4, ISBN: 1-337-11583-5

All Authors

Keith Folse

Kristin Donnalley Sherman

Robyn Brinks Lockwood

Lida Baker

David Goldstein

Amy Tigner

Elena Vestri Solomon

David Clabeaux

Golstein Et Al

Laurie Blass


All Bindings

Paperback

Hardcover


All Years

2017

2016




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