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 | | Beer(1st Edition) A Quality Perspective (Handbook of Alcoholic Beverages) by Charles W. Bamforth, Inge Russell, Graham Stewart, Scott Stewart Hardcover, 304 Pages, Published 2008 by Academic Press ISBN-13: 978-0-12-669201-3, ISBN: 0-12-669201-7 |
 | | Whisky(1st Edition) Technology, Production and Marketing (Handbook of Alcoholic Beverages) by Inge Russell, Charles Bamforth, Graham Stewart, Charles W. Bamforth Hardcover, 384 Pages, Published 2003 by Academic Press ISBN-13: 978-0-12-669202-0, ISBN: 0-12-669202-5 |
 | | Biology Res On Industrial Yeast Vol 1, 2 & 3(1st Edition) Biology RES on Industrial Yeasts Vol 1 (v. 1) by Graham G. Stewart, Inge Russell, Upjohn Company, Labatt Brewing Company, G.G. Stewart Hardcover, 224 Pages, Published 1987 by Crc Press ISBN-13: 978-0-8493-4901-0, ISBN: 0-8493-4901-X |
 | | Thermophilic Microbes in Ethanol Production(1st Edition) by Graham G. Stewart, Inge Russell, Gary E. Slapack Hardcover, 194 Pages, Published 1987 by Crc Press ISBN-13: 978-0-8493-5299-7, ISBN: 0-8493-5299-1 |
Inge Russell
