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| Only Books by Charles Bamforth | X |
| Only Books Published in 2019 - 2022 | X |
 | | In Praise of Beer by Charles W. Bamforth Hardcover, 168 Pages, Published 2020 by Oxford University Press ISBN-13: 978-0-19-084595-7, ISBN: 0-19-084595-3 |
 | | Food, Fermentation, and Micro-organisms(2nd Edition) by Charles W. Bamforth, David J. Cook Hardcover, 264 Pages, Published 2019 by Wiley-Blackwell ISBN-13: 978-1-4051-9872-1, ISBN: 1-4051-9872-9 |
 | | In Praise of Beer by Charles W. Bamforth 304 Pages, Published 2020 by Oxford University Press ISBN-13: 978-0-19-084597-1, ISBN: 0-19-084597-X |
 | | Food, Fermentation, and Micro-Organisms by Charles W. Bamforth, David J. Cook 264 Pages, Published 2019 by Wiley-Blackwell ISBN-13: 978-1-119-55741-8, ISBN: 1-119-55741-0 |
 | | The Everyday Guide to Beer by Charles W. Bamforth Published 2019 ISBN-13: 978-1-62997-844-4, ISBN: 1-62997-844-2 |
Charles Bamforth
