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Beer(4th Edition)
Tap into the Art and Science of Brewing
by Charles W. Bamforth
Hardcover, 329 Pages, Published 2023 by Oxford University Press
ISBN-13: 978-0-19-999674-2, ISBN: 0-19-999674-1






In Praise of Beer(Illustrated)
by Charles W. Bamforth
Hardcover, 168 Pages, Published 2020 by Oxford University Press
ISBN-13: 978-0-19-084595-7, ISBN: 0-19-084595-3






Food, Fermentation, and Micro-organisms(2nd Edition)
by Charles W. Bamforth , David J. Cook
Hardcover, 264 Pages, Published 2019 by Wiley-Blackwell
ISBN-13: 978-1-4051-9872-1, ISBN: 1-4051-9872-9






Brewing Microbiology
Current Research, Omics and Microbial Ecology
by Nicholas A. Bokulich , Charles W. Bamforth
Paperback, 338 Pages, Published 2017 by Caister Academic Press
ISBN-13: 978-1-910190-61-6, ISBN: 1-910190-61-6






Beer Is Proof God Loves Us(1st Edition)
Reaching for the Soul of Beer and Brewing (FT Press Science)
by Charles W. Bamforth
Hardcover, 304 Pages, Published 2010 by Ft Press
ISBN-13: 978-0-13-706507-3, ISBN: 0-13-706507-8



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