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Books 1 - 10 of 15 | Previous | Next


New Technology Batteries Guide
by William J. Ingram, David G. Boyd (Foreword)
Paperback, Published 2000 by Diane Pub Co

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Incomplete Data in Sample Surveys: Symposium on Incomplete Data
by William G. Madow, Ingram Olkin (Editor)
Hardcover, 413 Pages, Published 1983 by Academic Pr

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Religious Identities In Britain, 1660-1832
by William Gibson (Editor), Robert G. Ingram (Editor)
Hardcover, 327 Pages, Published 2005 by Ashgate Publishing

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Incomplete Data in Sample Surveys: Theory and Bibliographies
by William G. Madow, Ingram Olkin, Donald B. Rubin (Editor)
Hardcover, 579 Pages, Published 1983 by Academic Pr

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Webster's New World Dictionary of Culinary Arts (Trade Version) (1st Edition)
by Steven Labensky, Gaye G. Ingram (Editor), Sarah R. Labensky (Editor), William E. Ingram (Illustrator)
Paperback, 512 Pages, Published 1997 by Pearson P T R, 1st Edition

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Shakespeare's Sonnets
by William G. Ingram (Editor)
Hardcover, Published 1978 by Holmes & Meier Pub

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Incomplete Data in Sample Surveys: Report and Case Studies
by William G. Madow, Harold Nisselson, Ingram Olkin (Editor)
Hardcover, 495 Pages, Published 1983 by Academic Pr

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About Dogs How to Feed, Breed and Cure When Sick Also Containing a List of Some of the Most Prominent Kennels in America
by Ingram William G.
Hardcover, Published 1896 by Publishers Printing Co

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About Dogs Telling How to Feed, Breed and Cure When Sick Also Containing a List of Some of the Most Prominent Kennels in America
by william G. Ingram
Hardcover, 102 Pages, Published 1896 by Publisher's Printing Co.

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The Prentice Hall Dictionary Of Culinary Arts
by Steven / Ingram, Gaye G. / Labensky, Sarah / Ingram, William E. (ILT) Labensky
Paperback, Published 2005 by Prentice Hall

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