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The Beverage Service World
by Wallace Rande, Valentino Luciani
Paperback, 336 Pages, Published 2000 by Prentice Hall

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Introduction to Professional Foodservice
by Wallace L. Rande
Paperback, 296 Pages, Published 1995 by Wiley

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Bed and breakfasts in Arizona - demographic and operating statistics.: An article from: Cornell Hotel & Restaurant Administration Quarterly
by Gary Vallen, Wallace Rande
Digital, 14 Pages, Published 1997 by Cornell University

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Introduction to Professional Foodservice
by Wallace L. Rande
Hardcover, Published 1995 by John Wiley & Sons

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