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Books by Sri Owen






The Indonesian Kitchen
by Sri Owen, Gus Filgate
Paperback, 288 Pages, Published 2014 by Interlink Pub Group
ISBN-13: 978-1-56656-981-1, ISBN: 1-56656-981-8






New Wave Asian(Updated)
A Guide to the Southeast Asian Food Revolution (Paperback)
by Sri Owen
Paperback, 192 Pages, Published 2004 by Quadrille Publishing Ltd
ISBN-13: 978-1-84400-105-7, ISBN: 1-84400-105-9






The Indonesian Kitchen
Recipes and Stories
by Sri Owen, Gus Filgate
Hardcover, 287 Pages, Published 2008 by Interlink Pub Group Inc
ISBN-13: 978-1-56656-739-8, ISBN: 1-56656-739-4






Noodles(1st Edition)
The New Way
by Sri Owen, Gus Filgate
Hardcover, 144 Pages, Published 2000 by Villard
ISBN-13: 978-0-375-50436-5, ISBN: 0-375-50436-2






The Rice Book(1st Edition)
by Sri Owen
Paperback, 402 Pages, Published 1996 by St Martins Pr
ISBN-13: 978-0-312-14132-5, ISBN: 0-312-14132-7






Indonesian Regional Cooking(1st Edition)
by Sri Owen
Hardcover, 289 Pages, Published 1995 by St. Martin's Press
ISBN-13: 978-0-312-11832-7, ISBN: 0-312-11832-5






New Wave Asian
A Guide to the Southeast Asian Food Revolution
by Sri Owen, Georgia Glynn Smith
Paperback, 192 Pages, Published 2002 by Whitecap Books Ltd
ISBN-13: 978-1-55285-372-6, ISBN: 1-55285-372-1






Healthy Thai Cooking(Updated)
by Sri Owen, James Murphy
Paperback, 160 Pages, Published 2000 by Frances Lincoln
ISBN-13: 978-0-7112-1611-2, ISBN: 0-7112-1611-8






The Classic Asian Cookbook
by Sri Owen
Hardcover, 160 Pages, Published 1998 by Dk Adult
ISBN-13: 978-0-7894-1971-2, ISBN: 0-7894-1971-8






Homestyle Thai and Indonesian Cooking
(Home Cooking (Crossing Press))
by Sri Owen
Paperback, 192 Pages, Published 1997 by Crossing Pr
ISBN-13: 978-0-89594-859-5, ISBN: 0-89594-859-1






Healthy Thai Cooking
by Sri Owen, James Murphy
Hardcover, 160 Pages, Published 1997 by Stewart, Tabori & Chang Inc
ISBN-13: 978-1-55670-539-7, ISBN: 1-55670-539-5






Home Book of Indonesian Cookery(1st Edition)
by Sri Owen
Hardcover, 138 Pages, Published 1976 by Faber & Faber
ISBN-13: 978-0-571-10850-3, ISBN: 0-571-10850-4






Curry Cuisine(1st Edition)
by David Thompson, Corinne Trang, Vivek Singh, Sri Owen, Mahmood Akbar, Das Sreedharam, Judy Bastyra, Roopa Gulati, Yasuko Fukuoka, Inc. Dorling Kindersley, Corrine Trang
Paperback, 352 Pages, Published 2010 by Dk
ISBN-13: 978-0-7566-6207-3, ISBN: 0-7566-6207-9






Curry
Fragrant Dishes from India, Thailand, Malaysia and Indonesia [Oct 05, 2006] Singh, Vivek
by Vivek Singh, David Thompson, Corinne Trang, Sri Owen, Judy Bastyra, Roopa Gulati, Yasuko Fukuoka, Mahmood Akbar, Das Sreedharam, Vijaya-Laxmi-Singh
Hardcover, 352 Pages, Published 2006 by Dorling Kindersley Publishers Ltd
ISBN-13: 978-1-4053-1572-2, ISBN: 1-4053-1572-5






Noodles the New Way(Updated)
by Sri Owen
Paperback, 144 Pages, Published 2001 by Quadrille Publishing Ltd
ISBN-13: 978-1-903845-07-3, ISBN: 1-903845-07-6






Indonesian Regional Food and Cookery(Updated)
by Sri Owen
Paperback, 304 Pages, Published 1999 by Frances Lincoln Publishers Ltd
ISBN-13: 978-0-7112-1273-2, ISBN: 0-7112-1273-2






The Rice Book(1st Edition)
The Definitive Book on the Magic of Rice, With Hundreds of Exotic Recipes from Around the World
by Sri Owen
Hardcover, 402 Pages, Published 1994 by St Martins Pr
ISBN-13: 978-0-312-10532-7, ISBN: 0-312-10532-0






The Rice Book
by Sri Owen, Roger Owen
Hardcover, 416 Pages, Published 1993 by Doubleday
ISBN-13: 978-0-385-40181-4, ISBN: 0-385-40181-7






Indonesian and Thai Cookery(Updated)
by Sri Owen
Paperback, 128 Pages, Published 1989 by Piatkus Books
ISBN-13: 978-0-86188-871-9, ISBN: 0-86188-871-5






Noodles
The New Way
by Sri Owen
144 Pages, Published 2002
ISBN-13: 978-0-7567-5338-2, ISBN: 0-7567-5338-4



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Sri Owen

Gus Filgate

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