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 | | Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna, Budapest, and Prague (1st Edition)
by Rick Rodgers
Hardcover, 248 Pages, Published 2002 by Clarkson Potter, 1st Edition
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 | | Dip It! Great Party Food to Spread, Spoon, and Scoop
by Rick Rodgers
Hardcover, 208 Pages, Published 2002 by William Morrow Cookbooks
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 | | Slow Cooker Ready & Waiting: 160 Sumptuous Meals That Cook Themselves (1st Pbk. Ed Edition)
by Rick Rodgers
Paperback, 256 Pages, Published 1998 by William Morrow Cookbooks, 1st Pbk. Ed Edition
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 | | Thanksgiving 101: Celebrate America's Favorite Holiday with America's Thanksgiving Expert (Rev Upd Edition)
by Rick Rodgers
Paperback, 192 Pages, Published 2007 by William Morrow Cookbooks, Rev Upd Edition
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 | | Fondue: Great Food To Dip, Dunk, Savor, And Swirl (1st Edition)
by Rick Rodgers
Hardcover, 160 Pages, Published 1998 by William Morrow Cookbooks, 1st Edition
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 | | Summer Gatherings: Casual Food to Enjoy with Family and Friends
by Rick Rodgers
Hardcover, 176 Pages, Published 2008 by William Morrow Cookbooks
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 | | The Carefree Cook (1st Edition)
by Rick Rodgers
Hardcover, 352 Pages, Published 2003 by Broadway, 1st Edition
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 | | Autumn Gatherings: Casual Food to Enjoy with Family and Friends
by Rick Rodgers
Hardcover, 176 Pages, Published 2008 by William Morrow Cookbooks
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 | | Biography - Rodgers, Rick (1953-): An article from: Contemporary Authors
by Gale Reference Team
Digital, 5 Pages, Published 2003 by Thomson Gale
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