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|  | | Rae Katherine's Victorian Recipe Secrets
by Rae Katherine Eighmey
Hardcover, 96 Pages, Published 1995 by Howell Press
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|  | | Hearts and Home: How Creative Cooks Fed the Soul and Spirit of America's Heartland, 1895-1939
by Rae Katherine Eighmey
Paperback, 244 Pages, Published 2006 by Minnesota Historical Society Press
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|  | | A Prairie Kitchen: Recipes, Poems and Colorful Stories from the Prairie Farmer Magazine, 1841-1900
by Rae Katherine Eighmey
Paperback, 178 Pages, Published 2006 by Minnesota Historical Society Press
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|  | | Potluck Paradise: Favorite Fare from Church and Community Cookbooks (1st Edition)
by Rae Katherine Eighmey, Debbie Miller, Dave Wood (Foreword)
Paperback, 184 Pages, Published 2008 by Minnesota Historical Society Press, 1st Edition
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|  | | Hearts & homes: How creative cooks fed the the soul and spirit of America's heartland, 1895-1939
by Rae Katherine Eighmey
Unknown Binding, 244 Pages, Published 2002 by Farm Progress Companies
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