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|  | | Implementation of low-fat, low-sugar, and portion-controlled nutrition guidelines in competitive food venues of Maine public high schools.(Research Article)(Report): ... An article from: Journal of School Health
by Janet E. Whatley, Anne-Marie Davee, Rachel L. Devore, Christina M. Beaudoin, Paul L. Jenkins, Lorie A. Kaley, Debra A. Wigand
Digital, 19 Pages, Published 2007 by Thomson Gale
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|  | | Technology and the new liberal arts (Department of Industrial Technology, University of Northern Iowa, monograph series, no. l)
by Paul W DeVore
Unknown Binding, 15 Pages, Published 1976 by University of Northern Iowa
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