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 | | Hotel and Restaurant Industries: An Information Sourcebook (Oryx Sourcebook Series in Business and Management, No 17)
by Judith M. Nixon (Editor)
Hardcover, 240 Pages, Published 1988 by Oryx Press
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 | | Hotel and Restaurant Industries: A Bibliography and Sourcebook : 1993 (2nd Edition)
by Judith M. Nixon
Hardcover, 378 Pages, Published 1993 by Restaurant Hotel and Institut Ue University, 2nd Edition
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 | | Industry and Company Information: Illustrated Search Strategy and Sources (Library Research Guides Series)
by A. Craig Hawbaker, Judith M. Nixon
Paperback, 172 Pages, Published 1991 by Pierian Press
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 | | MERGERS AND ACQUISITIONS: An entry from Thomson Gale's Encyclopedia of Management
by Howard Finch, Judith Nixon
Digital, 4 Pages, Published 2006 by Thomson Gale
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 | | ASSESSMENT CENTERS: An entry from Thomson Gale's Encyclopedia of Management
by Tim Barnett, Judith Nixon
Digital, 2 Pages, Published 2006 by Thomson Gale
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 | | CASE METHOD OF ANALYSIS: An entry from Thomson Gale's Encyclopedia of Management
by Marilyn Helms, Judith Nixon
Digital, 4 Pages, Published 2006 by Thomson Gale
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 | | BUNDLED GOODS AND SERVICES: An entry from Thomson Gale's Encyclopedia of Management
by James Koch, Judith Nixon
Digital, 3 Pages, Published 2006 by Thomson Gale
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 | | COMPETITIVE INTELLIGENCE: An entry from Thomson Gale's Encyclopedia of Management
by Judith Nixon
Digital, 4 Pages, Published 2006 by Thomson Gale
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 | | MANAGEMENT AWARDS: An entry from Thomson Gale's Encyclopedia of Management
by David Victor, James Koch, Judith Nixon
Digital, 8 Pages, Published 2006 by Thomson Gale
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 | | WORK-LIFE BALANCE: An entry from Thomson Gale's Encyclopedia of Management
by Judith Nixon, Marcia Simmering
Digital, 5 Pages, Published 2006 by Thomson Gale
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