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| Books 1 - 10 of 21 | Previous | Next |
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 | | Samuel Beckett
by Isaac Cronin
Paperback, 672 Pages, Published 1999 by Da Capo Press
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 | | Bad: The Autobiography of James Carr
by James Carr, Dan Hammer, Isaac Cronin, Betsy Carr (Afterword)
Paperback, 235 Pages, Published 1994 by Carroll & Graf Pub
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 | | The International Squid Cookbook
by Cronin, Isaac Cronin
Paperback, 96 Pages, Published 1983 by Aris Books
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|
 | | The California Seafood Cookbook
by Isaac Cronin, Jay Harlow, Paul Johnson
Paperback, 288 Pages, Published 1983 by Addison-Wesley
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|
 | | Eating for Two: The Complete Pregnancy Nutrition Cookbook
by Isaac Cronin, Gail Sforza Brewer
Paperback, 352 Pages, Published 1983 by Bantam Books
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 | | The Mindful Cook: Finding Awareness, Simplicity, and Freedom in the Kitchen
by Isaac Cronin
Paperback, 188 Pages, Published 1999 by Villard
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|
 | | Champagne!
by Isaac Cronin, Rafael Pallais
Paperback, 96 Pages, Published 1984 by Long Shadow Books
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|
 | | Money: Myths and Realities
by Paul Beland, Isaac Cronin
Hardcover, 200 Pages, Published 1986 by Carroll & Graf Publishers
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 | | BAD : The Autobiography of James Carr
by James Carr ; Dan Hammer ; Isaac Cronin
Mass Market Paperback, Published 1975 by Herman Graf Associates
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|
 | | The California Seafood Cookbook: A Cook's Guide to the Fish & Shellfish of California, the Pacific Coast & Beyond
by Isaac Cronin
Paperback, Published 1983 by Aris Books
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| Books 1 - 10 of 21 | Previous | Next |