| Books 1 - 4 of 4 | Previous | Next | 
|  | | A Host of Opportunities: An Introduction to Hospitality Management (2nd Edition)
by Hubert B. Van Hoof, Gary K. Vallen, Marilyn E. McDonald, Paul J. Wiener
Paperback, 560 Pages, Published 2006 by Prentice Hall, 2nd Edition
Compare Prices | Add to Wish List | Set Price Alert |
|  | | U.S. lodging managers and the Internet: perceptions from the industry.: An article from: Cornell Hotel & Restaurant Administration Quarterly
by Hubert B. Van Hoof, Thomas E. Combrink
Digital, 15 Pages, Published 1998 by Cornell University
Compare Prices | Add to Wish List | Set Price Alert |
|  | | Information technology revisited - international lodging-industry technology needs and perceptions: a comparative study.: An article from: Cornell Hotel & Restaurant Administration Quarterly
by Hubert B. Van Hoof, Marja J. Verbeeten, Thomas E. Combrink
Digital, 10 Pages, Published 1996 by Cornell University
Compare Prices | Add to Wish List | Set Price Alert |
|  | | Technology needs and perceptions: an assessment of the U.S. lodging industry.(Hotel Operations): An article from: Cornell Hotel & Restaurant Administration Quarterly
by Hubert B. Van Hoof, Galen R. Collins, Thomas E. Combrink, Marja J. Verbeeten
Digital, 11 Pages, Published 1995 by Cornell University
Compare Prices | Add to Wish List | Set Price Alert |
| | Books 1 - 4 of 4 | Previous | Next |
|