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 | | Europäische Esskultur. Eine Geschichte der Ernährung von der Steinzeit bis heute.
by Gunther Hirschfelder
Paperback, 327 Pages, Published 2001 by Campus Fachbuch
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 | | New Directions in Urban History Aspects of European Art, Health, Tourism and Leisure Since the Enlightenment (Munsteraner Schriften)
by Peter Borsay (Editor), Gunther Hirschfelder (Editor), Ruth-E Mohrmann (Editor)
Paperback, 218 Pages, Published 2000 by Waxmann Verlag Gmbh
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 | | Alkoholkonsum am Beginn des Industriezeitalters 1.
by Gunther Hirschfelder
Hardcover, 384 Pages, Published 2003 by Böhlau
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 | | Kolner Fernhandel im Spatmittelalter (Publikationen der Gesellschaft fur Rheinische Geschichtskunde)
by Gunther Hirschfelder
Unknown Binding, 43 Pages, Published 1996 by Rheinland-Verlag
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 | | EUROPAISCH ESSKULTUR - EINE GESCHICHTE DER ERNAHRUNG VON DER STEINZEITBIS HEUTE - [ EUROPEAN ESSKULTUR ]
by Gunther Hirschfelder
Hardcover, Published 2001 by Publisher Unknown
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