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|  | | Human Ecological Issues: A Reader
by Fergus M. Clydesdale, F. J. Francis
Paperback, 320 Pages, Published 1980 by Kendall/Hunt Publishing Company
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|  | | Food, Nutrition and Health (1st Edition)
by Fergus M. Clydesdale, Frederick J. Francis
Paperback, 293 Pages, Published 1985 by Springer, 1st Edition
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|  | | Iron Fortification of Foods (Food Science and Technology (Academic Press)) (1st Edition)
by Fergus M. Clydesdale, Kathryn L. Wiemer (Editor)
Hardcover, 176 Pages, Published 1985 by Academic Press, 1st Edition
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|  | | Food Science and Nutrition
by Fergus M. Clydesdale
Hardcover, 226 Pages, Published 1979 by Prentice Hall
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|  | | Food Additives: Toxicology, Regulation, and Properties (1st Edition)
by Fergus M. Clydesdale
CD-ROM, 32 Pages, Published 1997 by CRC-Press, 1st Edition
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