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 | | The Chocolate Cookbook: Simply Chocolate, Simply Irresistible
by Elizabeth Wolf Cohen
Hardcover, Published by Dealerfield
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 | | The Book of Wok and Stir-Fry Dishes
by Elizabeth Wolf-Cohen
Hardcover, 120 Pages, Published 2001 by Salamander Books Ltd
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 | | The Chocolate Cookbook
by Elizabeth Wolf Cohen
Hardcover, Published 1992 by Gramercy
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 | | Cookshelf Rice & Risotto
by Elizabeth Wolf-Cohen
Spiral-bound, 256 Pages, Published 2004 by Paragon Publishing
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 | | Simple Tarts: Sweet and Savoury Recipes for All Occasions
by Elizabeth Wolf-Cohen
Hardcover, 80 Pages, Published 1996 by Firebird Distributing
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 | | Great Party Snacks (Step-By-Step Series)
by Elizabeth Wolf-Cohen, Amanda Heywood (Photographer)
Hardcover, 96 Pages, Published 1995 by Smithmark Publishers
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 | | Recetas Sabrosas: Platos de Arroz
by Elizabeth Wolf Cohen
Hardcover, 256 Pages, Published 2004 by Parragon Publishing
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 | | Rice & Risotto (Cookshelf)
by Elizabeth Wolf-Cohen
Paperback, Published 2001 by Parragon
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 | | French Delicious Classic Cuisine Made Easy
by Elizabeth Wolf-Cohen Clements Carole
Paperback, Published 2001 by Hermes House
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 | | The Complete Cookie Book
by Elizabeth Wolf Cohen
Hardcover, Published 1996 by Book Sales
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