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|  | | Williams Sonoma Savoring China: Recipes and Reflections on Chinese Cooking (Savoring Series)
by Jacki Passmore, Chuck Williams, Andre Martin
Hardcover, 256 Pages, Published 2003 by Oxmoor House
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|  | | Collector's Guide to Souvenir China: Keepsakes of Golden Era
by Laurence W. Williams
Paperback, 232 Pages, Published 1998 by Collector Books
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|  | | Made in China: Ideas and Inventions from Ancient China
by Suzanne Williams, Andrea Fong (Illustrator)
Hardcover, 48 Pages, Published 1997 by Pacific View PR
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|  | | Olympic Dreams: China and Sports, 1895-2008
by Guoqi Xu, William C. Kirby (Foreword)
Hardcover, 392 Pages, Published 2008 by Harvard University Press
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|  | | Struggling in the US? Move to China! (1st Edition)
by David A. Williams
Perfect Paperback, 215 Pages, Published 2007 by Foreign Languages Press, 1st Edition
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|  | | To the End (Marshall, William Leonard, Yellowthread Street Mystery.)
by William Marshall
Hardcover, 240 Pages, Published 1998 by Mysterious Press
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|  | | Bringing Down the Great Wall: Writings on Science, Culture, and Democracy in China
by Fang Lizhi, James H. Williams
Paperback, 384 Pages, Published 1992 by W. W. Norton & Company
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|  | | China's Future Nuclear Submarine Force
by Andrew S. Erickson (Editor), Lyle J. Goldstein (Editor), Andrew R. Wilson (Editor), William S. Murray (Editor)
Hardcover, 400 Pages, Published 2007 by Naval Institute Press
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|  | | "China and the New World Order: How Entrepreneurship,Globalization, and Borderless Business Are Reshaping China and the World"
by George, Zhibin Gu, William, Ratliff (Foreword)
Paperback, 248 Pages, Published 2006 by Fultus Corporation
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|  | | Chou En-lai and the Chinese revolution: Interviews by William Hinton (China series)
by Debbie Davison
Unknown Binding, 86 Pages, Published 1977 by US-China Peoples Friendship Association
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